logo
episode-header-image
Jan 2020
31m 44s

84. Food System Vision Prize Pushes for ...

FOOD TANK
About this episode

The Food System Vision Prize is an opportunity to cut through dystopian depictions of the future and create a positive vision for local food system change, says Roy Steiner, Senior Vice President for the Food Initiative at The Rockefeller Foundation.

Read our favorite highlights of this episode as you listen HERE.

While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

Apple Podcasts

Stitcher

Google Play

Spotify

Become a Food Tank member for exclusive benefits: join HERE!

Follow Food Tank on Social Media:

Twitter

Facebook

Instagram

LinkedIn

Youtube

Up next
Yesterday
502. Erin Martin on Oklahoma’s Food is Medicine Breakthrough
On Food Talk with Dani Nierenberg, Dani speaks with Erin Martin, Founder of FreshRx Oklahoma. They discuss the benefits that holistic Food is Medicine programs offer to everyone from patients to farmers, an exciting piece of legislation just signed into law that promises to scale ... Show More
34m 53s
Jul 31
501. Moti Jaleta on Building Resilience in Farming Communities from the Ground Up
On Food Talk with Dani Nierenberg, Dani speaks with Moti Jaleta, a Senior Agricultural Economist with the International Maize and Wheat Improvement Center (CIMMYT). They discuss the soil erosion happening beneath farmers' feet, how food producers in sub-Saharan Africa are respond ... Show More
14m 16s
Jul 24
500. Indigenous Vegetables Gain Ground, Child Nutrition Lags, and a Conversation with Dr. Mariangela Hungria on an Agricultural Revolution that Benefits Farmers and the Planet
On Food Talk with Dani Nierenberg, Dani speaks with the 2025 World Food Prize laureate, Dr. Mariangela Hungria about her award-winning research that has helped farmers boost yields and improve their livelihoods while using fewer chemicals. They discuss the social and environmenta ... Show More
49m 9s
Recommended Episodes
Jun 2020
Doug Evans On Food Inequality, The Power of Sprouts & Lessons Learned from Failure
“Most people are living to eat. I am eating to live.”Doug EvansA recurring theme of this show is deconstructing peak performance. Over the years, I've shared the success equations of. Olympic champions, entrepreneurs, actors, artists and spiritual masters -- all roadmaps to bette ... Show More
2h 27m
May 2024
Hugh Fearnley-Whittingstall & ZOE’s Dr Federica Amati on Eating 30 Plants A Week, Part Two
This is the second instalment of a two-part conversation. In recent years the benefits of eating a diet rich in plants have increasingly been at the forefront of our conversations about food. You may have heard scientists like Tim Spector, the founder of ZOE, argue that a healthy ... Show More
41m 44s
Dec 2022
Diet For a New America with John Robbins
In this episode, we had the great pelasure of interviewing the legendary John Robbins.  The only son of the founder of the Baskin-Robbins ice cream empire, John Robbins was groomed to follow in his father’s footsteps, but chose to walk away from Baskin-Robbins and the immense wea ... Show More
1h 22m
Oct 2022
#167 Hope in Hell: Confronting the climate crisis with Sir Jonathon Porritt
🎬 Watch the podcast on YouTube here📱 Download The Doctor’s Kitchen app for freeEminent writer, broadcaster and commentator on sustainable development Sir Jonathon Porrit is on the podcast today and I think it’s pretty apt that he’s being interviewed by one of new researchers he ... Show More
40m 7s
Nov 2023
[AUDIO Companion] Where Do We Eat with jess Sims
Introducing the “Where do we Eat" Audio Companion with Jess Sims, a well-known Peloton instructor, ESPN's College Gameday field reporter, and featured guest on Good Morning America. This episode dives into the world of food, beverage experiences, and maintaining a healthy lifesty ... Show More
37m 22s
Oct 2021
01x01. What is Food Science, meet a Food Scientist
Welcome to The Food Science Addict Podcast, some episodes might be for subscribers only (1.99£ per month). If you want to listen to those ones, just subscribe NOW and enjoy the full list of episodes: 👉 https://anchor.fm/thefoodscienceaddict/subscribe In this first episode, we wi ... Show More
12m 11s
Feb 2024
3073: Regenerative Healthcare: Could This Simple Concept Heal The World by Emma Hogan with Les Mills
Discover all of the podcasts in our network, search for specific episodes, get the Optimal Living Daily workbook, and learn more at: OLDPodcast.com.Episode 3073:Emma Hogan's insightful piece, in collaboration with LesMills.com, explores the transformative potential of Regenerativ ... Show More
9m 55s
Nov 2023
The Food Connection
Original broadcast date: September 3, 2021. Food is one of life's greatest pleasures, yet many of our food systems are flawed. This hour, TED speakers look to the past to reconnect with what we eat, and the present to reimagine our food future. Guests include forager Alexis Nikol ... Show More
50m 15s
Aug 2018
New 'meat' innovation that can save the planet with Thomas King
Episode 22 with Thomas King, CEO & Founder of Food Frontier, on Cellular and Plant Based Meat alternatives and how they can save the world It's hard to know where to start with Thomas' bio. IN THIS EPISODE WE DISCUSS:How Thomas grew a passion for our environment and taking a role ... Show More
55m 52s