logo
episode-header-image
Jun 2021
25m 8s

There’s Nothing Fake about Beyond Meat’s...

Fast Company
About this episode

Over the course of the pandemic, people started cooking more. It wasn’t just comfort food staples like meatloaf and pancakes - people bought more plant-based products too.

Talib sat down with Beyond Meat Founder and CEO Ethan Brown to discuss the company's newest burger and how plant-based meat compares to animal-based meat.

Up next
Jan 2025
Teflon Son? How Softbank CEO Masayoshi Son’s legend keeps growing
On today’s episode, host Josh Christensen is joined by ‘Fast Company’ associate editor David Salazar to help break down the latest news in the world of business and innovation, including the fallout from DeepSeek’s LLM launch, the backtracked federal funding freeze, and the risin ... Show More
1h 3m
Jan 2025
Police departments are embracing AI-enhanced surveillance technology to stop crime
Police departments across the country are embracing AI-enhanced surveillance technology in the name of stopping crime. One prominent security firm called Flock Safety is leading the effort and profiting off our fears. Fast Company Senior Writer Ainsley Harris joined Yaz and Josh ... Show More
56m 34s
Dec 2024
Why the NFL, Universal Pictures, and erotic audio company Quinn made our Brands That Matter list
On today’s episode, Yaz and Josh are joined by ‘Fast Company’ senior staff editor Jeff Beer and ‘Fast Company’ associate editor David Salazar to discuss the annual Brands That Matter list. This year, the list includes not just such companies as Athletic Brewing, Quinn Erotic Audi ... Show More
1h 11m
Recommended Episodes
Feb 2023
The Spectacular Rise and Fall of Fake Meat in America
For the past 50 years, Americans have basically responded to the case against eating animals by eating more animals. The share of Americans who call themselves vegan or vegetarian hasn’t increased in the past 20 years. But a few years ago, I was certain that we were near peak mea ... Show More
40m 25s
Sep 2022
How to get people eating less meat
Farming animals for meat has a massive environmental impact, both in terms of land use and carbon emissions. But in order for people to eat less meat, they need to be excited about the alternatives. Around the world, people are coming up with ingenious meat replacements that look ... Show More
24m 28s
Dec 2019
Lab 019: What's Beef?
Plant-based meat substitutes have come a long way since frozen veggie patties with big chunks of carrots and sharpie grill marks. Now, companies like Impossible Foods are making plant-based burgers that look, smell, taste and bleed like real meat. In this Lab, Titi and Zakiya lea ... Show More
28m 10s
Apr 2018
Fake Meat and its future
Tyson Foods is participating in its own disruption by buying a stake in Beyond Meat, a plant-based "meat company." Alexis Christoforous sits down with Tom Hayes, CEO, to discuss the diversification from it's primary business - beef and chicken. See acast.com/privacy for privacy a ... Show More
24m 14s
May 2019
The next global agricultural revolution | Bruce Friedrich
Meat production is destroying the planet and jeopardizing our health -- but people aren't going to eat less meat unless we give them alternatives that cost the same (or less) and that taste the same (or better). In an eye-opening talk, food innovator and TED Fellow Bruce Friedric ... Show More
5m 35s
May 2020
Impossible Foods: Pat Brown
When he was nearly 60, Pat Brown left a dream job to pursue an ambitious mission: to create delicious meat from plants. As a biochemist, he'd become alarmed at the destructive impact of meat production on the environment, so he set out to make a burger so juicy and flavorful that ... Show More
1h 3m
Oct 2019
Ep. 03: The Power of Plant-Protein
The world agrees we need to eat less meat and eat more plants if we want to save the planet from disastrous climate crises. But that’s easier said than done. In fact, our meat consumption is only set to rise. It was the highest in the U.S. this past year at 100 kilos per capita a ... Show More
1h 8m
Feb 2022
How Impossible Meats Might Save the Earth
People talk about greenhouse-gas emissions from cars, planes, and factories, but one source out-pollutes them all: Cows. Raising meat animals like cows generates more methane than the entire fossil-fuel industry. So Pat Brown left his job as a Stanford biochemistry professor to d ... Show More
42m 50s
Jan 2024
Which is better for you: "Real" meat or "fake" meat? | Carolyn Beans
In 2021, a survey of over 1,000 Americans found that nearly two-thirds had eaten plant-based meat alternatives in the past year. Many cited potential health and environmental benefits as their motivation. But are these alternative meats actually better for us and the planet? Caro ... Show More
7m 23s