Hot Dog Eating Contest and Chemotherapy

John Green reviews something he's never seen and never will: an orbital sunrise. This episode marks the end of our summer miniseries. You can buy a copy of The Anthropocene Reviewed book online or at your local bookstore: https://anthropocenereviewedbook.com/ Thank you again for ... Show More

John Green reviews a particular Ginkgo biloba tree.The Anthropocene Reviewed book is out now and is a #1 New York Times Bestseller! The San Francisco Chronicle called it the perfect book for "whenever you need a reminder of what it is to feel small and human in the best possible ... Show More

John Green reviews an Icelandic hot dog stand and the act of signing your name 250,000 times in a four-month period. The Anthropocene Reviewed book is out now! The San Francisco Chronicle called it the perfect book for "whenever you need a reminder of what it is to feel small and ... Show More

From September 17, 2007: Dr. Oz and Bob Greene talk about how to eat healthy. Dr. Oz shares groundbreaking technology that helps us determine how different foods affect our health. We learn about the nutrients in foods and what is needed for our body to function properly and to h ... Show More

In this episode, Jordyn dives into some hot takes and unpopular opinions, sharing her thoughts on various topics from personality tests to food preferences. Join Jordyn as she discusses her results from a personality test, her views on dogs vs. cats, and her take on Starbucks cof ... Show More

Dr. Manish Shah discusses the first ASCO guideline for advanced gastroesophageal cancer. He addresses biomarker testing to help guide therapy - including HER2 testing, mismatch repair testing, and assessment of PD-L1 expression. Dr. Shah then reviews the evidence-based recommenda ... Show More

Sweet! Salty! Umami? What’s up with MSG? Why do you like your coffee black? Come down to flavortown and let’s talk tongues. Gustologist Dr. Gary Beauchamp is a chemosensory scientist and an expert in taste. We chat about tastebud flim-flam, celebrity grade hot wings, MSG research ... Show More

Renowned doctor, researcher and advocate, Chris Van Tulleken joins Jake and Damian for a candid conversation on the impact of ultra-processed foods on our mental and physical health. He shares his insights on how certain foods not only harm our bodies but also mess with our minds ... Show More

In this episode, I am speaking with Chris Masterjohn, PhD, a top expert in nutritional biochemistry about the conclusions he has reached over years of studying the subject of optimal nutrition. As an expert in his field, this podcast is for anyone who cares about their mitochondr ... Show More

New episodes come out every Monday, Wednesday, and Friday for free, with 1-week early access for Wondery+ subscribers. --- Dr. Jud breaks down how habits work and how to change them. Plus, insights on stress, boredom, mindfulness, pleasure, satisfaction, and contentment. Judson B ... Show More

Last summer I listened to the book F!ck Your Diet by Chloé Hilliard and it left me nodding my head, saying "I get that" and then laughing my ass off as she talked about food, boys, and diets. I got a taste of what it feels like for you when you say, "Corinne, it's like you're in ... Show More