Festive Spiced Cherry Cheesecake with Cl...

Recipe 500g carrots, scrubbed well and cut in half lengthwise, ends trimmed 4 tablespoons good local rapeseed oil or cooking oil 2 medium onions, finely sliced 25g chopped root ginger 2 cloves garlic, minced 1 litre vegetable or chicken stock 1 red chilli, finely sliced 4 small s ... Show More

Pear and blueberry buckle 2 pears 50g castor sugar 1 tablespoon honey 150g frozen blueberries Peel, core and dice the pears and cook with the sugar and honey until soft. Add the blueberries. Cool. Cake batter 60g soft butter 150g castor sugar 1 egg 125ml buttermilk 250g plain flo ... Show More

Breton Chicken 8 chicken thighs, skin on bones removed ( see below for chicken stock recipe) 1 tablespoon oil 25g butter 1large leek, split, washed and chopped 200ml dry local cider 1 bay leaf 200ml chicken stock 75ml double cream 2 teaspoons Dijon mustard Handful chopped parsley ... Show More

<p>This week is all about CHRISTMAS PUDDING! The history, the etiquette and the recipe! Enjoy and be sure to share with a friend!</p> 

It's beginning to look a lot like Christmas.... 

We take a deep dive into some classic culinary Christmas traditions. Chiara Rimella and Fernando Augusto Pacheco sit down in the studio for a battle of the panettones. Plus: Monica Lillis sings the praises of Christmas pudding and Nina dos Santos tells us why cod will be on her t ... Show More

Turkey, trimmings, and sampling snacks with Santa…See omnystudio.com/listener for privacy information. 

Love it or loathe it, and apparently some people do... 'Tis the season for fruit cake! Janice Bulling from Southland has taken out the best fruitcake title - an epic nine times in 12 years - at the annual Wyndham A&P show. She joined Checkpoint with her advice for making a qualit ... Show More

Have you tried a pastel de nata? 

<p><strong>merry podmas! festive podmothers sephy &amp; wing enter a Big Sleigh:</strong> carolling on romanticising the end of the year and resisting the urge to be miserable, festive recommendations and activities, our wishlist, and favourite routines. ✷</p><br><p>see more ✷ <a ... Show More

We put themed music at the end of each episode - "dessert," if you will. In the spirit of this holiday season, where we give ourselves the joy of eating dessert first, we'd like to highlight the artists whose work has enhanced ours over the past few years . Learn more about your ... Show More