Aisle upon aisle of fresh produce, cheap meat, and sugary cereal — a delicious embodiment of free-market capitalism, right? Not quite. The supermarket was in fact the endpoint of the U.S. government’s battle for agricultural abundance against the U.S.S.R. Our farm policies were built to dominate, not necessarily to nourish — and we are still living with the ... Show More
Jan 16
659. Can Marty Makary Fix the F.D.A.?
It regulates 20 percent of the U.S. economy, and its commissioner has an aggressive agenda — faster drug approvals, healthier food, cures for diabetes and cancer. How much can he deliver? (Part two of “The Freakonomics Radio Guide to Getting Better.”) SOURCES:Marty Makary, commis ... Show More
55m 25s
Jan 2
Are Personal Finance Gurus Giving You Bad Advice? (Update)
One Yale economist certainly thinks so. But even if he’s right, are economists any better? We find out, in this update of a 2022 episode. SOURCES:James Choi, professor of finance at the Yale School of Management.Morgan Housel, personal finance author and partner at the Collaborat ... Show More
1 h
Nov 2018
Erin Stewart Mauldin, “Unredeemed Land: An Environmental History of Civil War and Emancipation in the Cotton South” (Oxford UP, 2018)
The antebellum South was on the road to agricultural ruin, and the Civil War put a brick on the gas pedal. In Unredeemed Land: An Environmental History of Civil War and Emancipation in the Cotton South (Oxford University Press, 2018), a sweeping reassessment of some of the oldest ... Show More
58m 11s