“Operation Night Cat” is a special series from NHPR’s Document team and Outside/In.
Since we first brought you this series in November 2025, there have been two big updates. Host Nate Hegyi sits down with producer Jason Moon to explain.
Missed it the first time? Check out the original three-part series here.
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Oct 28
Zombies, jack-o’-lanterns, and our spooky scary skeletons
On a recent fishing trip, Nate came across a bone-chilling sight. It was a salmon that seemed kind of… dead. Its skin was falling off, it smelled horrible, and it didn’t have any eyes. Turns out, Nate had stumbled onto a (barely) living example of a recent listener question: “Are ... Show More
31m 22s
Oct 21
Why these food safety experts will eat rare steak, but not buffet fruit salad
Can you eat a tuna sandwich if it sits in your backpack all day? Is ceviche risky? And, after Hot Cyclospora Summer, are we allowed to eat lettuce yet? We brought your food safety questions to Don Schaffner and Ben Chapman, scientists and hosts of the podcast Risky or Not?, and t ... Show More
34m 39s
Oct 14
The secret origins of commercial coyote urine
Last spring, a curious listener called with an unusual question about coyote urine. Is it – as advertised by companies who sell it – an effective, all natural pest deterrent? And more importantly: “Who are the coyotes that are providing this urine?” Since then, producer Taylor Qu ... Show More
33m 5s
Jul 2025
A magical world at the ocean’s edge
In coastal California, researchers grapple with potentially losing a landscape they love. Guests: Rebecca Johnson, Director of the Center for Biodiversity and Community Science at the California Academy of Sciences; Peter Roopnarine, Curator of Invertebrate Zoology & Geology at t ... Show More
36m 42s