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Aug 19
10m 57s

165 | Fiber and Gut Health: Why “Eat Mor...

Colleen Sloan, PA-C, RDN | Nutrition Educator
About this episode
Fiber, Fermentation, and the Gut Microbiome Healthcare practitioners can request free samples of NeuroFiber here We’re all guilty of telling patients to “eat more fiber,” but that recommendation is often too basic. Fiber type, diversity, tolerance, and the patient’s specific health goal all matter. In this sponsored episode, with support from NeuroFiber, you ... Show More
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Aug 12
164 | What Actually Helps Chronic Pain?
Nutrition, supplements, and what the evidence saysIn this episode, I’m joined by Chelsey Hoffmann, PA-C, RDN, who specializes in pain medicine at Mayo Clinic, to break down where nutrition fits into chronic pain management and how to evaluate supplements without overpromising res ... Show More
31m 1s
Aug 5
Summer School | What to Eat for Fertility
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Jul 29
Summer School | What To Eat for Brain Health
Foods to support focus, memory, and long-term brain healthIn this Summer School replay, I talk with Dr. Jenna Stedman, a cognitive performance dietitian, about the connection between nutrition and cognitive health across the lifespan. You’ll learn:Which nutrients matter most for ... Show More
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