What's In Taylor Swift's Signature Cockt...

Dan goes on an adventure around Los Angeles, starting at the airport. Where is he going? He doesn't know. He doesn't have a plan. The one thing he does know is that he's going to attempt to travel through time to eat a piece of coconut cake from Patys Restaurant, which he should ... Show More

Thirty years into her career as a chef and cookbook author, Carla Lalli is releasing a book many people told her she shouldn’t write. It’s called Food Is A Feeling, and it’s a lot more personal than her others. It has plenty of great recipes, but at its core it’s a series of essa ... Show More

You know that friend of yours who rails against the evils of high fructose corn syrup? The one who’s obsessed with where every single morsel of their food comes from? Writer Michael Pollan — author of The Omnivore's Dilemma, Food Rules, and Cooked — may have made your friend like ... Show More

Kombucha? Purple food? Spirulina? Food trends might seem mostly fatuous, but do we need them? Tim Hayward identifies what’s hot now. And Gris meets the witty Cornelia Parker, destroyer of silver spoons, brass instruments and garden sheds. Hosted on Acast. See acast.com/privacy fo ... Show More

<p>Have you ever wondered what those private chefs cook for their celebrity clients?? Brooke Baevsky (aka Chef Bae) stops by the O.R. to dish on the healthy and delicious dishes she makes for the stars! </p> <p>Hear the inside story of how she built her business from the ground u ... Show More

Juliet and Jacoby break down a heist involving Guy Fieri’s tequila, weigh in on another reddit wedding post, and pay their respects to the Nigerian chef who cooked for 100 straight hours. For this week’s Taste Test, they pickle fries from Burger King. Finally, they share their Pe ... Show More

TICKETS TO OUR 2023 TOUR ARE NOW ON SALE! Next: Boston! 🚨Taylor Swift was eating a piece of chicken with ketchup and seemingly ranch! And with that, Who? Weekly's SEEMINGLY ALERT segment found dead in a ditch! (It was definitely ranch.) What else do we have today... Millie Bobby ... Show More

<p>Nayeema Raza describes her podcast as “a curiosity party.” In this episode of <a href="https://linktr.ee/smartgirldumbquestions" target="_blank">Smart Girl Dumb Questions</a>, she asks chef and food writer J. Kenji López-Alt whether cooking is an art or a science — and whether ... Show More

Apparently Olivia Wilde makes a really good salad dressing, and James Corden was banned and then un-banned from the New York restaurant Balthazar (1:00). Billy Ray Cyrus is seemingly engaged to a woman named Firerose (18:28). This week's Cringe Mode is 'Zombieland' (25:32), and w ... Show More

A surprise holiday treat with chefs Elena P. Craig and Kristen Mulrooney from Gilmore Girls: The Official Cookbook.See omnystudio.com/listener for privacy information.