Are chicken tenders having a renaissance? Are lit candles in restaurants worth the risk of a few people’s hair catching on fire? And when Taylor Swift designs a signature cocktail…what’s in it?
Jul 27
The Ice Cream Truck Kingpins Of Southern California
Is there anything better than hearing the sound of an ice cream truck approaching? Today we’re bringing you two stories of ice cream trucks, past and present. First, Sporkful managing producer Emma Morgenstern tells the tale of her great-uncles, who owned a fleet of trucks starti ... Show More
44m 9s
Jul 2018
Trendy food and faddish diets. Plus: artist Cornelia Parker
Kombucha? Purple food? Spirulina? Food trends might seem mostly fatuous, but do we need them? Tim Hayward identifies what’s hot now. And Gris meets the witty Cornelia Parker, destroyer of silver spoons, brass instruments and garden sheds. Hosted on Acast. See acast.com/privacy fo ... Show More
49m 21s
Nov 2024
Ozempic Vs. Junk Food, Sushi Worms, and Tasting Pickle Fries
Juliet and Jacoby break down a heist involving Guy Fieri’s tequila, weigh in on another reddit wedding post, and pay their respects to the Nigerian chef who cooked for 100 straight hours. For this week’s Taste Test, they pickle fries from Burger King. Finally, they share their Pe ... Show More
36m 25s
Oct 2022
Olivia Wilde's Salad Dressing, James Corden's Balthazar Ban, and Billy Ray's Engagement | Tea Time
Apparently Olivia Wilde makes a really good salad dressing, and James Corden was banned and then un-banned from the New York restaurant Balthazar (1:00). Billy Ray Cyrus is seemingly engaged to a woman named Firerose (18:28). This week's Cringe Mode is 'Zombieland' (25:32), and w ... Show More
55m 51s