logo
episode-header-image
Jul 2
9m 14s

A Crackdown Inside Iran

NPR
About this episode
With a shaky truce between Israel and Iran holding, activists say the Iranian government is hunting for people it suspects of collaborating with Israel. Iranian state media reports hundreds have been taken into custody in the last two weeks and some are fleeing into neighboring countries, including Turkey. We hear from some.

And, during the air war with Israel, one young Iranian woman turned to Chat GPT for information and comfort.

Learn more about sponsor message choices: podcastchoices.com/adchoices

NPR Privacy Policy
Up next
Yesterday
Who Will Become the Next Supreme Leader of Iran?
Iran's Supreme Leader Ayatollah Ali Khamenei is 86 years-old and his political power is weakened following the short war with Israel. Our correspondent explores who, or what, could replace Khamenei upon his death.Learn more about sponsor message choices: podcastchoices.com/adchoi ... Show More
5m 23s
Jul 8
What a Long Lost Typewriter Says About Chinese Culture
A typewriter recently discovered in a basement in upstate New York holds important clues about the origins of Chinese computing. And brings up questions about language and culture.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy 
6m 13s
Jul 7
Nigeria's Farmers Face Rising Attacks Amid Land Disputes
In the fertile central region, the fights between herders and farmers for land access has become violent. We go to one village where over 160 people were killed in what villagers say was an effort to drive them off their farms.Learn more about sponsor message choices: podcastchoi ... Show More
5m 56s
Recommended Episodes
Jan 2024
Curry war heats up over Butter Chicken
A legal stoush over the origins of the much loved Indian dish Butter Chicken has gone all the way to the Delhi High Court. It's causing fierce debate over the history of the recipe, known and loved far outside India. 
3m 31s
Jul 2024
Fed: The invention of chicken
Dr Chris van Tulleken is on a mission to find out what we’re eating, why, and who or what might be influencing our decisions. And he’s starting his quest to uncover food truths with the most eaten meat in the world, and one of the most numerous animals on our planet: chicken.He’s ... Show More
26m 28s
Sep 2024
How ‘Bangla Town’ changed a nation's food culture
An Indian curry house is one of the most popular places to go out for a meal in the UK, and is part of British life. But many people don’t know their origins lie in what is now Bangladesh, after a wave of migration from there in the 1970s. In this episode Devina Gupta traces thei ... Show More
27m 11s
Apr 8
How to buy a happy chicken
Britain’s obsessed with chicken - we eat more than a billion birds a year. And to (literally) feed our hunger, many farmers have turned to fast-growing birds. But now, a new initiative is persuading supermarkets and restaurants to try a slower-growing breed. Will it mean higher-w ... Show More
23m 52s
Jun 2024
Exposing Indian Diet, Processed Food, Microwave & Cooking Utensils - Krish Ashok | FO 212 Raj Shamani
Order His Book - Masala Lab: The Science of Indian Cooking (in English): https://amzn.in/d/7nCRlTL Order 'Build, Don't Talk' (in English) here: ⁠https://amzn.eu/d/eCfijRu⁠ Order 'Build Don't Talk' (in Hindi) here: ⁠https://amzn.eu/d/4wZISO0⁠ Disclaimer: Th ... Show More
1h 26m
May 2023
White House Noshes: What Presidents Really Eat
Jefferson ate capon, Eisenhower craved squirrel soup and Grant had a habit of throwing bread across the table. This week, we go into the White House with Alex Prud’homme to hear culinary stories from presidential history, like how Julia Child charmed her way into a state dinner a ... Show More
51m 2s
Nov 2024
Judi Love, Korean crispy spiced chicken with gochujang mayo and a virgin picante
Judi Love is one of five born to her Jamaican parents in Hackney, East London. Always the funny one in the family, she gained a Masters in social work before kicking off her career in stand-up. In 2011, she made her professional debut with a show named after her motto in life, La ... Show More
33m 12s
Sep 2024
Can UP save India’s Mango exports?
In today’s episode for 30th September 2024, we tell you why India ― the largest mango producer, struggles with exports and how Uttar Pradesh is trying to change that. Buy our Debut Book, The Little Book of Indian Business here - https://amzn.to/4egs9Nl 
7m 21s
Sep 2024
Getting Cultural Appropriation in Food right, and how to learn instead of steal from traditional cooking methods with Mallika Basu
Mallika Basu is one of my absolute favourite people in food. Not only is she hilarious, she’s a writer, commentator and board adviser in food, drink and hospitality with two published cookbooks (Miss Masala: Real Indian Cooking for Busy Living and Masala: Indian Cooking for Moder ... Show More
47m 5s
Dec 2024
The Human Egg Trade: Episode 1 - The Lie
A new series from the Big Take podcast investigates the booming market for human eggs. It’s a global and opaque market where demand is so great, that even where regulations are in place, there are powerful incentives to evade them. In this episode, host Sarah Holder is joined by ... Show More
23m 21s