Today’s guest is someone who has truly transformed the way so many of us think about feeding our families.
Aileen Cox Blundell is a best-selling author, award-winning food blogger, and the inspiring creator behind Baby Led Feeding — a global community and movement that empowers parents to introduce healthy, wholesome foods to their children, right from the start.
As a mum of three herself, Aileen knows the challenges we all face when it comes to mealtimes — the fussiness, the mess, the juggle — and through her recipes, books, and online content, she’s helped millions of parents take the stress out of feeding their little ones.
PRODUCTS
Silicone pouch for berries - https://amzn.to/3FTa8sj
Wipeable table cloth that comes on a roll - https://amzn.to/3HBb2ud
The Baby-Led Feeding Cookbook - https://www.babyledfeeding.com/the-baby-led-feeding-cookbook/
Instagram @babyledfeeding
Before we dive in — a quick word from our friends at London Dairy Ice Cream. Whether you're running around after the kids or finding a minute just for you, London Dairy brings a moment of calm, a moment of indulgence, in every delicious scoop.
THE MOTHER TONGUE PODBOOK
The Mother Tongue podbook is a collection of interviews with experts on everything you need to know about parenthood from pre-conception all the way through to when your kids starts school. Over the course of 43+ chapters, the podbook delves into the topics that all mums and mums to be wants the answers to.
Buy yours now: https://mother-tongue.zbooni.com/products/mother-tongue-podbook
THE MOTHER TONGUE COMPETITION
To enter our competition:
You’ve got until the final episode drops to enter, and the prize is valid for three months—so go ahead, start dreaming of that mini staycay.