The Rise of Modern Hydroponics

Holly and Tracy commiserate about sending greeting cards. Tracy talks about how she shifted away from an episode exclusively about Frances Thompson.See omnystudio.com/listener for privacy information. 

The Memphis Massacre was a truly horrific wave of destruction and violence, including sexual violence, against the Black community of Memphis just a year after the end of the U.S. Civil War. Research: “Memphis Daily Appeal Interviews Frances Thompson (1876),” SHEC: Resources for ... Show More

Humans have been exchanging tokens of friendship since before recorded history. From calling cards to Valentines to Christmas cards, the modern greeting card industry evolved. Research: “America’s First Christmas Card.” Albany Institute of History and Art. https://www.albanyinsti ... Show More

It’s easy to take the food on our plates for granted, but the 20th century has been a time of enormous change for the production and supply of what we eat. Not to mention the sort of dish you’d be looking forward to on a Friday evening. Herring and pickled beetroot, anyone? But d ... Show More

Gustav Hermann Krumbiegel's visionary work transformed the landscapes of India. From humble beginnings in Germany to an apprenticeship at Kew Gardens, Krumbiegel’s journey led him to Baroda, where he became the trusted landscape architect of the Maharaja. Designing the iconic Bri ... Show More

When the British explored the Atlantic coast of America in the 1580s, their relations with indigenous peoples were structured by food. The newcomers, unable to sustain themselves through agriculture, relied on the local Algonquian people for resources. This led to tension, and th ... Show More

<p>Last week, we heard a former U.S. ambassador describe Russia’s escalating conflict with the U.S. Today, we revisit a 2019 episode about an overlooked front in the Cold War — a “farms race” that, decades later, still influences what Americans eat.</p><p> </p><ul><li><strong>SOU ... Show More

Kew Gardens near London is one of the most famous botanical gardens in the world, welcoming countless visitors every year. But what many visitors may not know is that the history of Kew and that of the British Empire are intimately intertwined… At the height of the empire, Queen ... Show More

In this episode of History 102, join WhatIfAltHists creator Rudyard Lynch and Erik Torenberg as they explore the intricate history of Mesopotamia. This episode dives into the origins, advancements, and eventual decline of one of the world's earliest civilizations, covering everyt ... Show More

October 11, 1955. Nearly three hundred of the Soviet Union’s top scientists sign a secret letter demanding the removal of one man: Trofim Lysenko. For decades, Lysenko had Joseph Stalin’s ear, ruling Soviet biology with an iron fist—banning genetics, rewriting textbooks, and send ... Show More

Whether grainy or smooth, spicy or sweet, Dijon, American, or English, mustard accompanies our food and flavors our life around the globe. It has been a source of pleasure, health, and myth from ancient times to the present day, its tiny seed a symbol of faith and its pungent fla ... Show More

Newly researched and updated in 2024. These violent delights have violent ends. Between 1992 BCE and 1941 BCE, King Montu-Hotep (“Montu is Content”) ruled the southern kingdom. And he led efforts to expand Theban power, and ultimately reunify the Two Lands… Logo image: Montu, in ... Show More

What we learn when an anthropologist and a historian talk about food. From the origins of agriculture to contemporary debates over culinary authenticity, Ways of Eating: Exploring Food Through History and Culture (U California Press, 2023) introduces readers to world food history ... Show More