Southern cuisine is more than just food—it's a reflection of history, traditions, and the diverse cultural influences. From Native Americans bringing corn to the table, to the fisherman of the Carolinas and Georgia introducing shrimp to grits, there's a story behind all of the classic must-try Southern dishes. Learn vocabulary, hear stories, and learn what y ... Show More
Aug 27
⭐ Feature: Funny Chat with My Dad (+Superlatives!)
➡️ Start improving your English today! Learn more about the Academy. Every month, I like to bring back one of my favorite episodes from the past, and this one is an oldie but a goodie. ❤️ Some longtime listeners might remember my dad, Joe. He first appeared on the pod ... Show More
31m 50s
Aug 21
218.2 - English Story: Irregular Verbs with Dance Marathons
The other day, I was staring at my list of common Irregular Verbs, trying to think of a lesson I could create with 10 of them. Immediately, I saw some potential! Swing -> Swung, Fling -> Flung , Slide -> Slid. Somehow the clump of words I selected led me to one of the most bizarr ... Show More
29m 16s
Aug 13
218 - Expression: To Keep Someone On Their Toes
The other day, I was staring at my list of common Irregular Verbs, trying to think of a lesson I could create with 10 of them. Immediately, I saw some potential! Swing -> Swung, Broadcast -> Broadcast, Sleep -> Slept. Somehow the clump of words I selected led me to one of the mos ... Show More
21m 2s
Aug 2017
A Lip-Smacking Look at Barbecue
<p>Barbecue, or for the lazy, BBQ, is a Southern cooking tradition, but also much more than that. It's a cultural touchstone of the South where people of all classes and races can sit and break bread with one another. In today's episode, you'll learn all about BBQ's interesting o ... Show More
50m 52s
Mar 2022
Celebrating Culinary Diversity in the Midwest: Spotlighting Japanese and Latino Flavors
Coming up on this episode, we are celebrating the ethnic and cultural diversity that makes the food of the American Midwest unique. In Champlain, Illinois, we meet Alex Sentowski and Jennifer Gunji-Ballsrud, the founders of Suzu, a Japanese bakery brings a traditional Japanese me ... Show More
54m 2s
Oct 2021
How You Can Honor Your Heritage — And Improve Your Health — Through Food
Food is more than just fuel for your body. Food is a connection to the stories of your ancestors and the stories of your descendants.In this episode of Life Kit, Michael W. Twitty, nutritionist Rujuta Diwekar, and professor Devon Mihesuah share their advice on how to strengthen t ... Show More
22m 53s