S10E1 - Lucy Wow: Café du Grabstack

When Bobby Wonder gets his very first cavity, he must put on a brave face and go where many have journeyed before -- to a place of sinister sounds and chattering teeth… to the dentist! 

Bobby Wonder and Grabstack are excited to check out Lucy Wow’s newest build: a greenhouse that defies all the laws of gravity. 

When Kapow goes missing, Lucy Wow enlists the help of Bobby Wonder and Grabstack to help find her faithful sidekick. 

Grabstack decides to open up his own hot chocolate slash flarshmarfler café after a challenge from Banana Stand Lady, but he quickly figures out that running a café is not as easy as he thought it would be. 

<p>Ghé thăm <a href="https://www.english-learning.net/" rel="ugc noopener noreferrer" target="_blank">www.english-learning.net</a> để học thêm thật nhiều kiến thức Tiếng Anh thú vị nhé.</p> <p>Nội dung bài nghe được biên soạn và thu âm bởi thầy <a href="https://www.facebook.com/c ... Show More

The mice who live in the café by the sea overhear that ghost pirates are coming to the café. Should they run away? Our Reluctant hero Jimmy mouse is sent to investigate. 

<p>Aujourd’hui je vous emmène en immersion avec moi au Paris Café Festival (aka mon endroit de rêve) pour vous plonger dans le monde du café de spécialité !! (On s’appelle pas Simple Cafeine pour rien!!)</p><br><p>C’est quoi un bon café ? Est ce que le café goûte vraiment “différ ... Show More

A new coffee shop in town is keeping everyone awake, so it’s up to Bobby Wonder and Grabstack to figure out what’s in this special espresso bean and help the town get some sleep. 

<p>When did coffee get into our mouths? Who’s right when it comes to the best coffee? What’s the most ethical way to enjoy it? What about the cats that eat the beans? How will climate change affect your morning coffee? Peter Giuliano is the executive director of the Coffee Scienc ... Show More

On today’s Coffee Break: a recent study has found that dairy milk pairs best with coffee, so what does this mean for alt milks? And Trump's new tariffs on Brazilian goods are set to alter the US coffee market dynamics, how will this impact the rest of the world? Plus! We digest T ... Show More

Let’s dive into the coffee Q grading system! Ben Bicknell, our chief coffee grader, breaks down the complicated guidelines - allowing everyone (yes even those coffee novices) to get a better understanding of how Q grading actually works. Join us for an informative episode and com ... Show More

Visual journalist Marika Khabazi did some cafe hopping of her own, to ask people how long is too long to linger over a cuppa.