If you like our food episodes, you may also like the Dinner SOS podcast from Bon Appétit. Host Chris Morocco is joined by senior test kitchen editor Shilpa Uskokovic, and the two share their hot takes on cooking in the heat (AC required, obviously) – plus what produce is overrated and what's under-celebrated. They also answer listener questions about using CSA produce, grilling, jaggery and non-dairy options for tender, juicy chicken marinades. You can find Dinner Sos wherever you get your podcasts.
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We love hearing from you. Lilah is on Instagram @lilahrap. We’re on X @lifeandartpod and on email at lifeandart@ft.com. And please share this episode with your friends!
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