Healing the Earth Through Regenerative F...

What do we do with all this space junk? On this episode, Neil deGrasse Tyson and comic co-host Chuck Nice answer questions about the stuff we put into orbit with astrodynamicist and space environmentalist, Dr. Moriba Jah. Originally Aired July 5th, 2021.NOTE: StarTalk+ Patrons ca ... Show More

How far did Alan Shepard hit a golf ball on the moon? How many monkeys named Albert have been to space? Neil deGrasse Tyson, comedian Paul Mecurio, and Senior StarTalk Producer Lindsey Walker find out the answers on this Game Show Edition of Startalk celebrating the release of ou ... Show More

Do the fractal nature of the universe and the human brain have anything to do with each other? Neil deGrasse Tyson and co-hosts Chuck Nice and Gary O’Reilly welcome back Geek-In-Chief Charles Liu, for a grab bag covering deep space travel, fractal mathematics, multiverse theory, ... Show More

<p>What is regenerative production? And how can farmers help address the damaging effects our industrialised food system has on the climate and biodiversity?</p><p>In this episode, we’ll hear from Philippe Birker, co-founder of <a href="https://www.climatefarmers.org/">Climate Fa ... Show More

Sam Harris speaks with Bruce Friedrich and Liz Specht from the Good Food Institute about the way the problems of climate change and pandemic risk are directly connected to animal agriculture. The Good Food Institute is an international nonprofit reimagining protein production. If ... Show More

<p dir="ltr">Allen Williams is a 6th-generation farmer and founding partner of Grass Fed Insights, Understanding Ag, and the Soil Health Academy. He has consulted with over 4,000 farmers and ranchers in the U.S., Canada, Mexico, South America, and other regions on operations rang ... Show More

Food is also what connects farming to human health and our natural environment. In this episode of The Science Behind Your Salad, we ask you to close your eyes and listen: the steady hum of bees, the deep boom of a rare bittern, and the people creating the future of the food on y ... Show More

From the farm, to the lab, to our tables, what we eat and how it's grown is changing. Agriculture contributes to global warming—and is being transformed by it. Today, a bite into the future of food. Guests include chef and policy advisor Sam Kass, farmers Jim Whitaker and Jessica ... Show More

More than half of the world’s agricultural land is degraded and, according to the World Economic Forum, ‘within 50 years, there may not be enough soil left to feed the world’.But this doesn’t have to be the end of the story. In this episode of the Nature-Based Solutions takeover, ... Show More

<p dir="ltr">In this special episode, hosted by Tim Hammerich and the Future of Agriculture Podcast, Tim and John Kempf will challenge several commonly held assumptions about the future of agriculture. Take regenerative agriculture, which is often defined by the ability to improv ... Show More

<p style="font-weight: 400;">This week: Shai Sela and Jonathan Sullivan from agriculture sector data solutions business Agmatix talk with Ian Welsh about the future of regenerative agriculture, the challenges and opportunities it presents. They discuss the new data-driven RegenIQ ... Show More

Anastasia Volkova, CEO of Regrow, discusses science-based technology for the agriculture industry. Hosts: Carol Massar and Tim Stenovec. Producer: Paul Brennan. See omnystudio.com/listener for privacy information.