Nick and Angela welcome a professional stargazer to Dish HQ.
Dr. Maggie Aderin-Pocock MBE is a renowned space and science educator and a prominent figure in the field of astronomy. She began watching the skies from her council flat in North London as a child and went on to study physics and mechanical engineering at Imperial College London. It is Maggie’s ... Show More
Yesterday
Suranne Jones, seared tuna with braised tomatoes & chickpeas and a crumble
We’re joined by a BAFTA winner for an easy-to-make, extra tasty dinner and a spoonful of dessert. Suranne Jones’ acting credits are a must-watch list of shows including Doctor Foster, Vigil, Gentleman Jack and Coronation Street. Add to that list her new show, Frauds, a heist-driv ... Show More
37m 42s
Oct 1
Mawaan Rizwan, pork & mushroom tantanmen and a vermouth cocktail
Nick and Angela welcome a performer whose surreal comedy has made him one of Britain’s most distinctive voices. Mawaan Rizwan’s career has been anything but ordinary, taking him from clown school to the Edinburgh Fringe. He created and stars in the surreal BBC comedy Juice, which ... Show More
37m 17s
Sep 24
Sir Grayson Perry, smashed cucumber and steak noodle salad and a beer
Nick and Angela welcome a new member to the ‘I Cycled to Dish’ club, as Sir Grayson Perry pedals his way to the Dish table. Grayson is one of Britain’s most celebrated contemporary artists. A potter, writer, broadcaster and social commentator, he rose to fame in 2003 when he won ... Show More
40m 2s
Mar 2025
Douglas Stuart on Shuggie Bain, Storytelling, and the Human Condition (Part Two)
This event is part of Conversations at the Kiln, a new event series at Kiln Theatre programmed by Intelligence Squared. For more events with speakers from the worlds of literature, art, poetry and politics, click here.
Douglas Stuart, Booker Prize-winning author of Shuggie Bain a ... Show More
37m 8s
Sep 10
Fashion Neurosis with Amelia Dimoldenberg
Amelia Dimoldenberg is an English comedian, writer, and the creator and presenter of her sensational Youtube series Chicken Shop Date. Chicken Shop Date began as a column in a youth club magazine, originally focusing on Amelia interviewing British grime artists in chicken shops a ... Show More
57m 28s
Dec 2024
The 12 Books of Christmas | Hugh Fearnley-Whittingstall & ZOE’s Dr Federica Amati on Eating 30 Plants A Week
To celebrate 2024, we’re taking a look backwards, and diving into the standout thinkers who have taken to the Intelligence Squared stage in the past 12 months. You might still be on the hunt for that perfect gift for the avid reader in your life, or perhaps you’re after some food ... Show More
46m 36s
Apr 2025
Food is Political | Fadi Kattan
Join us as we welcome renowned chef Fadi Kattan to Tarwida, diving deep into his rich family heritage and unique culinary journey. Fadi shares fascinating stories of his upbringing, the profound influence of his Teta’s kitchen, and his commitment to celebrating Palestinian cuisin ... Show More
53m 35s
Mar 2023
Fermentation Never Sleeps: Live at Farm to People
This spring, HRN is hosting a 3-part event series at Farm to People in Bushwick, Brooklyn. This live recording is from March 8th, when Harry Rosenblum hosted the first of the series: "Fermentation Never Sleeps."The panel discussion featured Holistic Health Practitioner and recipe ... Show More
1h 19m
Jan 2025
RU325 AEPRIL SCHAILE ON ASTROLOGY, MYTHOLOGY, POETRY, DANCE, PERFORMANCE ART
RU325: AEPRIL SCHAILE ON PLANETERY MAGICK, PERSEPHONE, PLUTO, PERFORMANCE, POETRY, ASTROLOGY http://www.renderingunconscious.org/creativity/ru325-aepril-schaile-on-planetery-magick-persephone-pluto-performance-poetry-astrology/
Watch this discussion at YouTube: https://youtu.be/_ ... Show More
59m 16s
Jun 2024
Gaining Ground by Joan Barfoot
Author Rose Ruane (This Is Yesterday, Birding) picks Gaining Ground AKA Abra (1978) by Canadian feminist writer Joan Barfoot. One day, seemingly on a whim, a woman walks out of her home and her marriage, forsaking her family for a life of near-solitude and self-sufficiency. Many ... Show More
1h 5m
Oct 2016
66. Alton Brown (Chef, Author) - Easy-Bake Oven/Hard Knock Life
Since 2008, Big Think has been sharing big ideas from creative and curious minds. The Think Again podcast takes us out of our comfort zone, surprising our guests and Jason Gots, your host, with unexpected conversation starters from Big Think’s interview archives. Cook, writer, an ... Show More
50m 11s