When you’re sad, do you say that you’re feeling blue? Have you ever felt green with envy? Domicele Jonauskaite, PhD, of the University of Vienna, discusses why language so often links color with emotion, whether those links are universal or differ by culture, whether colors can actually make us feel calm or sad or angry, why people’s favorite colors don’t re ... Show More
Apr 15
Tip or skip? What drives our tipping behavior, with Michael Lynn, PhD
Tipping has long been a part of service culture in the U.S., but in the last few years, the number of places where we're asked to tip has multiplied. Social psychologist and tipping researcher Michael Lynn, PhD, discusses “tip creep” and how digital payment screens are reshaping ... Show More
26m 22s
Apr 8
The psychology of spending, debt and budgeting, with Abigail Sussman, PhD
Buy now, pay later plans have skyrocketed in popularity in recent years, adding yet another variable to consider when making spending decisions. Abigail Sussman, PhD, discusses the psychological biases that influence how we spend, budget and borrow, including why splitting paymen ... Show More
34m 14s
Apr 1
Why babies laugh, with Gina Mireault, PhD
Before babies have the words to tell us what they're thinking, they can laugh. Developmental psychologist Gina Mireault, PhD, explains how she sets up a “baby comedy club” in her lab; what babies find funny and why; when babies start trying to make other people laugh; and what st ... Show More
29m 21s
Sep 2021
Blue is the new black: berries, anthocyanins and your brain health
One of the best guides to food variety is colour. And for colour, it is a group of natural plant chemicals called anthocyanins that are getting a lot of attention for their beneficial effects on our brain. Anthocyanins are the pigments that give red, purple, and blue plants their ... Show More
9m 30s