New Kids on the Bock

This liquor made with (mostly) blue agave has a complex set of rules and regulations – and a near-mythical history. In the final episode of the series, Anney and Lauren say ‘salud’ with the science and stories behind tequila.See omnystudio.com/listener for privacy information. 

Though almost driven to extinction in the 1800s, this massive bovine has made a comeback – thanks in part to the popularity of its rich meat. Anney and Lauren herd together the history and science behind American bison.See omnystudio.com/listener for privacy information. 

These oily fruits have been trending for millennia. Anney and Lauren dig into the history and science behind avocados.See omnystudio.com/listener for privacy information. 

Pull up a bar stool and prepare to open both your mind and your palate: it’s time to meet beer before it settled down into the fizzy brown brew we know and love today. The ales in this episode of Gastropod represent the future of flavor, but take their inspiration from the pre-in ... Show More

<p>Anney and Samantha sip some Love Cork Screw wine and are transported to summers past. Join us on our journey down memory lane.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a><p>See <a href= ... Show More

<p>Brewmaster Miho Imada over at Imada Brewery is the focus of this happy hour. Anney and Samantha try some sake and discuss gender stereotypes around alcohol. Join us!</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.ihea ... Show More

So you came for the whisky eh? Well, you'll just have to stay for the beer! This time, Boutique-y Dave and Dr. Whisky are joined by two leading voices in the beer community, Ren Navarro and Charlotte Cook. Together they discuss all things craft beer, that's the good, the bad, and ... Show More

In this episode of Bartender at Large, we hang out with Sother Teague (Booker & Dax, Speakeasy Podcast) & Austin Hennelly (Mother of Pearl, Root & Bone) the creative minds behind the award-winning East Village bar, Amor y Amargo. This week, we have the chance to talk to them abou ... Show More

Patrick Woodward and Megan Nollet share about the interesting history of beer.https://spotlightenglish.com/uncategorized/the-history-of-beer/Download our app for Android at http://bit.ly/spotlight-androidDownload our app for iOS at http://bit.ly/spotlight-appleFacebook: https://w ... Show More