Yesterday

Fast Food Hacks are Ruining Your Life ft. Jon Gabrus

Today, Josh and Nicole are joined by comedian and podcast host Jon Gabrus to discuss how some fast food hacks might be going too far – and the differences between "hacks" and "customizing." Check out Jon's podcasts: Staying Alive with Jon Gabrus & Adam Pally ActionBoyz Leave us a ... Show More

55m 30s

Jul 2

Is a Burrito a Wrap?

Today, Josh and Nicole debate the age old question – is a burrito a wrap? What constitutes a burrito? What is the wrap to burrito umbrella? Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To learn more about ... Show More

54m 2s

Jun 25

Are Mocktails a Scam? ft. Nicholas Hamilton

Today, Josh and Nicole are joined by actor, Tik Toker, and drinkmaster Nic Hamilton to discuss whether or not mocktails are overrated – as well as a mocktail taste test. Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythic ... Show More

50 m

Feb 2023

969: David Foulquier Chef/Owner We All Gotta Eat!

David Foulquier is the Chef/Owner at We All gotta Eat!. He began his career working for Daniel Boulud. He attended the University of Miami and transferred to Florida International University to finish up his studies in culinary and hospitality management. He then worked for Jean ... Show More

2h 4m

Feb 2023

965: Robert Guarino Owner and Head Coach of 5 Napkin Burger

Robert Guarino is the Owner and head Coach at 5 Napkin Burger in NYC. Robert started in the industry as a teenager bussing tables. He then went to the Cornell Hotel School. In 2001 he met his long-time partner Simon Oren, who took him on as the GM at Marseille. In 2007 they opene ... Show More

1h 58m

Sep 2018

4. Social Enterprises In Nutrition Need a Bit of Rock and Roll Says Robert Egger

Founder and President of L.A. Kitchen Robert Egger talks about how redistributing food is not enough to end hunger and young people carry great potential into the food system. Read our favorite highlights of this episode as you listen HERE. While you’re listening, subscribe, rate ... Show More

43m 14s

Sep 2022

177: The Struggles & Joys Of Making A Food Network Show

We're discussing the trials and tribulations of making our Food Network show. The wins, the losses, the in betweensies. Check out No Recipe Road Trip With The Try Guys on Discover Plus! To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/p ... Show More

1h 4m

Jul 2023

221: podcast at zach's house

We raid Zach's fridge, roast his kitchen, and do a spicy little challenge. Also discussed: the Gluck Gluck, Baby Land, and Bowie's athleticism. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad cho ... Show More

1h 3m

Aug 2020

253: Do We Have A Voice Inside Of Our Heads? | Ear Biscuits Ep.253

And if we do, do we hear it in our own voice or in someone else's? R&L dive into a wide array of topics ranging from the witching hour to teleportation to vocal thoughts and more on this episode of Ear Biscuits! To learn more about listener data and our privacy practices visit: h ... Show More

1h 5m

Dec 2022

952: David Kirschner Executive Chef and CEO of dineDK

David Kirschner is the Founder, CEO and Executive Chef of dineDK Private Dining. New Jersey native and Johnson and Wales graduate, Kirschner knew from a young age that he wanted to work in restaurants and he set out on a very traditional path working for successful restauranteurs ... Show More

1h 52m

Dec 2022

Communication

Want more Adelaine content? Visit my YouTube channel to see new videos!Find me on Instagram: @adelainemorinFind me on Twitter: @adelainemorinFor advertising opportunities please email PodcastPartnerships@Studio71us.com We wanna make the podcast even better, help us learn how we ... Show More

53m 55s

Jun 2023

999: Tobie Nidetz Host of Restaurant Legends Podcast

Tobie Nidetz is the host of the Restaurant Legends Podcast and a restaurant business consultant. He began in the industry at age 10 in his father's restaurant. He thought he wanted to be in the film and theater industry, but soon transitioning into culinary. He did a high-profile ... Show More

1h 56m

Apr 2017

90: The Perfect Morgan Freeman Impression ft. Dave DeAndrea | Ear Biscuits Ep. 90

The canals of Amsterdam, the voice behind Electronic Battleship & Axe Cop, and more on this week’s episode of Ear Biscuits. Thanks to Dave DeAndrea for joining us today! Check out more of Dave's work here: www.davedeandrea.com www.youtube.com/davedeandrea www.youtube.com/theunbox ... Show More

1h 3m

Should Mythical Kitchen Open A Restauran...