“Herpes is basically living the dream” — Aubrey Gordon. Support us: Subscribe on PatreonDonate on PayPalGet Maintenance Phase shirts, stickers and more Check out Mike's other podcast, If Books Could KillPre-order Aubrey's book!Links! Marion Nestle's "Safe Food"The vomiting, diarrhea, and gallbladder surgeries were bad enough. Daily Harvest’s alleged food p ... Show More
Jan 2019
Ep. 41. Sara Mortimore: HACCP—A Practical Approach
<p>Sara Mortimer is the vice president of product safety, quality, and regulatory affairs for Land O'Lakes. Over her 30-year career, Sara has worked to ensure the safety and quality of some of the world's biggest brands—Haagen Daaz, Green Giant, Old El Paso, Nature Valley, and ma ... Show More
1h 27m
Sep 2020
Ep. 79. Hal King: Food Safety Management Systems in Foodservice and Retail
Hal King, Ph.D., is a recognized leader in public health. He's worked in government, industry, and education. Currently, Hal is the managing partner at Active Food Safety, a new advisory services and digital products company. He is also the founder and CEO of Public Health Innova ... Show More
1h 19m
Dec 2022
How Food Subsidies Keep Ultraprocessed Food Prices Low And Chronic Disease Rates High
This episode is brought to you by Rupa Health, InsideTracker, and Essentia. Subsidizing food has been a practice in the US government for a very long time; we’ve subsidized sugar since 1790 and wheat, corn, and soy since 1933. All four of these foods, also known as commodity crop ... Show More
40m 7s
Sep 2021
The Plant Paradox with Dr Steven Gundry
Dr Steven Gundry, one of the world's top cardiothoracic surgeons, a pioneer in nutrition, and the medical director at the International Heart and Lung Institute for Restorative Medicine, returns to talk about his new book, The Plant Paradox: The Hidden Dangers in "Healthy" Foods ... Show More
15m 59s
Nov 2022
How Your Health Is Impacted By Food Marketing And Our Dietary Guidelines
This episode is brought to you by Rupa Health, Thrive Market, and Essentia. Food marketing and misguided dietary guidelines play a large role in the food choices we make. These foods are frequently devoid of nutritional value and, even worse, they are addictive and keep you going ... Show More
48m 19s