Can I still eat this? We’ve all been tempted by food that's past its posted freshness date. While many people worry about illness or the yuck-factor and toss food out, others trust their noses and look for ways to not waste food. But seriously — what does 'Best by,' 'Sell by,' and 'Use by' dates even mean? On this episode, Nikki and Mr. Malone enter the myst ... Show More
Jul 2016
Do You Know What You’re Eating?
If you think of your favourite foods – chocolate, maybe, or samosas, or pizza – do you really know where all the ingredients came from? Bridget Kendall asks the food scientist Chris Elliott, the software designer Jérôme Malavoy and the food labelling expert Monique Raats. Photo: ... Show More
40m 22s