Cilantro: A Soap Opera

In this style of restaurant, the kitchen sends dishes through the dining room via varyingly automated systems for customers to select from. Anney and Lauren dig into the science and history behind conveyor belt sushi restaurants.See omnystudio.com/listener for privacy information ... Show More

These industrially produced snack cakes have a rich corporate history. Anney and Lauren fill in the science and saga of Hostess Cupcakes.See omnystudio.com/listener for privacy information. 

While it's not strictly a food, humans have been chewing gum-type stuff for around 9,000 years. In this classic episode, Anney and Lauren blow up the history, science, and sticky menace of chewing gum.See omnystudio.com/listener for privacy information. 

On the surface, it’s just a leafy green herb. Its feathery fronds add a decorative note and a distinctive flavor to dishes across Latin America and Asia, from guacamole to phở. And yet cilantro is the most divisive herb in the kitchen, inspiring both deep dislike and equally deep ... Show More

Matcha is something else, healthy and delicious and all the rage. Learn all about this trendy beverage today. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information. 

Cilantro aversion: a genetically predetermined distaste, or a scientific hoax purported by unsophisticated palates? Today, Josh and Nicole are debating: 'are cilantro haters faking it?' on this episode of A Hotdog Is A Sandwich. To learn more about listener data and our privacy p ... Show More

What we eat can say a lot about who we are and where we’re from. This week, Jonathan and comedian Chris Gethard face their fear of fancy restaurants as they try to eat their way through their class anxieties. Plus, an exploration of what it’s like when the government decides what ... Show More

Soap is a miraculous substance – and mysterious too: we have no idea how humans first figured out to make it. We lived with soap for millennia before we thought to use it to wash ourselves with it, but once we did a love affair with cleanliness was born. Learn more about your ad- ... Show More

Chuck and Josh end up making reduxes of past episodes on things like sweating and deodorant in this all-new episode on the science beneath what makes people smell. Learn all about your odor in this episode of Stuff You Should Know. Learn more about your ad-choices at https://www. ... Show More

Salt isn't a spice... OR IS IT?! To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices 

Somebody in the Far East is wired different for real and it gives new meaning to crocodile tears. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSteve Harvey Morning Show Online: http://www.steveharveyfm.com/See omnystudio.com/listener for privacy informa ... Show More

Are humans the only species that loves sour? Does everyone taste bitter the same way? And could there be flavors we can’t even comprehend yet? Emily Kwong and Aaron Scott from NPR’s “Short Wave” join us to explore the amazing science of taste, from the mysteries of salt to why do ... Show More

Anney and Samantha sip on some cocktails made with Montanya Rum and discuss respecting traditions while making something new. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.