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Apr 2022
29m 45s

Like a Kiss from a Chile

Pineapple Street Studios and Audacy
About this episode
On this episode of Borderline Salty, hosts Rick Martinez and Carla Lalli Music dig into cooking from memory, chicken livers, and a total kitchen nightmare. The pair also embrace the importance of trying (or re-trying) new foods with the segment “No, Thank You, Please”.  This week’s recipe book:  Rick’s Italian Plum and Almond Cake Carla’s Any Berry Galett ... Show More
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