For thousands of years, there have been four basic tastes recognized across cultures. But thanks to Kumiko Ninomiya (aka the Umami Mama), scientists finally accepted a fifth. As part of its Making Sense series, Vox’s Unexplainable podcast explores whether there could be even more.
This episode was reported and produced by Meradith Hoddinott and edited by Kat ... Show More
Oct 28
The future of MAGA is... Nixon?
MAGA-aligned conservatives, including Vice President JD Vance, are trying to rehabilitate Richard Nixon's image. That's evidence of where they want to take their party. This episode was produced by Dustin DeSoto, edited by Amina Al-Sadi, fact-checked by Gabriel Dunatov, engineere ... Show More
27m 44s
Mar 2022
Making Sense: The Umami Mama
For thousands of years, there have been four basic tastes recognized across cultures. But thanks to Kumiko Ninomiya (a.k.a. the Umami Mama), scientists finally accepted a fifth. So could there be even more?
This is the fourth episode of our six-part series, Making Sense.
For more ... Show More
37m 1s
Nov 2022
Selects: How Umami Works!
For millennia humans have recognized four tastes, but in the 1980s a fifth taste first isolated in Japan gained worldwide acceptance - and took off like a rocket! Learn about meaty, musty, savory umami in this classic episode.See omnystudio.com/listener for privacy information.
36m 14s
Jul 2022
Spice, Spice, Baby! Why Some Of Us Enjoy The Pain Of Spicy Foods
Today, we talk about spicy food and its intersection with pleasure and pain as part of our "Taste Buddies" series — Short Wave's ode to "taste." In this episode, Host Emily Kwong talks to food reporter Ruth Tam and researchers Julie Yu and Nadia Byrnes about the science behind ou ... Show More
14m 15s