Phone Tap: Ass Wine

Today’s Phone Tap victim just had her care detailed and we’re letting STONER MAX call her to say he might have left some “paraphernalia” in her back seat!See omnystudio.com/listener for privacy information. 

Today we’re Phone Tapping a woman and pretending to work for the airline she flew on last week. She’s not gonna like it, but we’re gonna have to BAN her baby from every flying the skies again!See omnystudio.com/listener for privacy information. 

In today’s Phone Tap, we call a woman who has previously complained about her smoothie place not properly honoring her loyalty card and while we may not have the satisfaction she’s looking for, we do have an all new flavor of smoothie she needs to try!See omnystudio.com/listener ... Show More

I hope you’re not hungry, because on this episode of Thick & Thin we’re talking all things wine and cheese. Where did wine come from? What makes the two a perfect pair? Plus, I share my favorite wines and best tips for building a charcuterie board. So, sit down, grab a glass of w ... Show More

Wine is considered to be an expression of a place and climate, a reflection of centuries-old traditions. But these days, a lot of wine is a product of an industrialized agricultural system, and just as processed as the bulk of products in the grocery store. Today on Outside/In, w ... Show More

Welcome to the Dark History podcast. Throw everything you know about wine out the window right now. In this episode, we’re talking about wine orgies, forced grape stomping, and hoarding wine just like we hoarded toilet paper during the start of the pandemic. Not to mention a whol ... Show More

Join us as we explore the story behind Texas’s emerging wine industry in today’s episode.Although California and Washington are often considered the main attractions for exquisite vineyards and wine production in the United States, the Lone Star State is an underdog of sorts in t ... Show More

In the early 2000s, Rudy Kurniawan was a newcomer to the hedonistic world of wine auctions in the US. He quickly became well-known for his warm and friendly manner and his profligate spending on wines. But where was all his money coming from? Josephine Casserly tells the story of ... Show More

The Wonderful World of Wine (WWW) Episode 243 Exploring all things wine with you! In this episode Kim and Mark interview Jeff Gillis the founder and CEO of the Wine Likes app. Winelikes connects wine enthusiasts. From the complete novice to the sommelier; users can learn about wi ... Show More

<p>Wine is one of the most popular alcoholic beverages in the world. But its popularity dates back thousands of years. Throughout ancient history, wine was without doubt the drink of choice for all manner of cultures throughout the Mediterranean. So what did winemaking look like ... Show More

For this special Christmas episode, Brian Cox and Robin Ince visit the Australian Wine Research Institute in Adelaide to find out what science can teach us about wine. They are joined by stand-up comedian Tim Minchin, Nobel Prize winner and vineyard owner Brian Schmidt, flavour c ... Show More