logo
episode-header-image
Mar 2021
4m 13s

A day in French - 24 - Tastebuds

SPEAK LIKE A NATIVE
About this episode

In this episode, I will share some anecdotes related to taste and ice cream. It’s strange to talk about this in winter but I’m longing for sunny days.

The grammar focus is for A levels as we will review the negative. As for the vocabulary, it will be useful for when we get to travel again during the summer. You’ll become ice cream professionals as we will learn many words that you will hear when you order in France. If you struggled understanding the different possibilities on a menu, listen to today’s episode, study the guide and you’ll be ordering like a native. Don't forget to download it to get access to the transcription. Stay tuned!

 

Music by Podington Bear

Up next
Mar 2025
A day in French - 55 - Hedgehog
Today, we open a new chapter with a fun and unexpected theme: hedgehog French! If you’re wondering what that means, you’re in the right place. This episode is perfect for French learners who want to expand their vocabulary and improve their grammar while enjoying a surprising rea ... Show More
3m 25s
Oct 2024
Ep62 - French Slang 101 - Mastering Con
Welcome back to another episode of the French Blabla podcast! In the last episode, we tackled two iconic French swear words—or as I prefer, the P-word and M-word. I find them a bit too bold for my taste, and maybe you do too. So, let’s stick to the P-word and M-word to keep the a ... Show More
19 m
May 2024
Ep61 - French Slang 101 - Mastering Putain & Merde
Hello, and welcome back to another episode of the French Blabla podcast! I'm Caroline, your host. Today, we're about to unwrap two cheeky and somewhat controversial gems from the French linguistic treasure chest. These expressions are quintessential to everyday French banter, oft ... Show More
19m 2s
Recommended Episodes
Dec 2021
33. Les petits plats dans les grands 🍽️ - French meals are a big deal - Discover French food and culture - B1- C2
Support the show giving me a tip, or become a member if you want exclusive content : https://ko-fi.com/thefrenchinstinct/   . Direct link to the episode : https://katyslanguages.fr/2021/12/23/les-petits-plats-dans-les-grands---podcast-33eme-episode/ . In this episode I talk about ... Show More
13m 15s
Jan 2022
34. On a assez trinqué... 🍻 - What I wish the most for 2022 - New year tradition in French - Perfect your French B1-C2
Je t'accompagne vers la fluidité: https://thefrenchinstinct.eu . Clique sur le lien pour débuter ton parcours avec moi et commencer à comprendre ce que les Français veulent vraiment dire! Tu dépasseras enfin le niveau intermédiaire en apprenant avec plaisir et tu garderas la moti ... Show More
17m 1s
Dec 2023
la bûche de Noël
In this episode, Gaelle introduces you to THE christmas dessert in France: the Christmas log. It’s on every table, for every family. It can be made with chocolate, raspberry or lemon ice cream. But do we even know why French people eat a dessert in the shape of a piece of wood? L ... Show More
22m 31s
Mar 2022
44. Sur quel pied danser🕺🏽 - Perfectionnement en français et culture francophone B1-C2
Danser encore", HK (2021 - Epicerie des Poètes) - https://hk-officiel.com/  Je t'accompagne vers la fluidité: https://thefrenchinstinct.eu . Clique sur le lien pour débuter ton parcours avec moi et commencer à comprendre ce que les Français veulent vraiment dire! Tu dépasseras en ... Show More
17m 50s
Nov 2017
En Route avec Coffee Break French - Season Preview
Join Mark and the Coffee Break French team "en route" in the south of France. In this season preview, Mark introduces the new show and you'll hear excerpts from some of the many interviews we've carried out in the area between Nice and Menton on the beautiful Côte d'Azur. We'll b ... Show More
16m 10s
Sep 2022
56. La popote👩🏻‍🍳 - Mésaventures culinaires - Perfect your French B1-C2
Dans cet épisode je te raconte quelques mésaventures culinaires qui me sont arrivées pendant certains voyages ou séjours à l'étranger. Un épisode sur fond de musique latine et espagnole.  Tu peux accéder à toutes les transcriptions des épisodes passés en prenant un abonnement men ... Show More
14m 4s
Jul 2022
CBG Mag 2.06 | Labskaus
We hope you're hungry as this episode of the Coffee Break German Magazine is all about a traditional North German dish made of potatoes, beef, pickles and beetroot. This used to be a sailor’s dish but today it’s found all over Northern Europe, and there are lots of different vari ... Show More
29m 23s
May 2024
403. 20 common English phrases to use when you’re at a restaurant
Can I get that to go? Can I get the dressing on the side? There are tons of useful expressions to know when you go to a restaurant. Today, we’re going to practice 20 of them focusing on pronunciation, rhythm and intonation so the next time you go out to eat in English, you can as ... Show More
11m 35s