Dave and his producers recap how they spent election week (0:00) before running through a variety of topics, including slow cookers, pretzels, beer/wine snobs, gim, and stress-eating foods (32:00).
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Yesterday
Italian Sunday Dinner, Betting, and Inappropriate Dinner Conversations With Cousin Sal
Dave makes an Italian Sunday dinner of braciola and red sauce for "Cousin Sal" Iacono, sports gambling enthusiast and prankster. Dave also surprises Sal with two dishes that Dave didn't make, including his favorite sandwich in Los Angeles. The duo discusses a buffet's worth of to ... Show More
57m 32s
Feb 26
Chicken Divan, Being Curious, and Meaningful Dishes With Cord Jefferson
Dave makes an incredibly unlikely dish for him to make: a casserole. Dave has Oscar and Emmy-winning writer/director Cord Jefferson as his guest and makes chicken divan to try to bring him back to his childhood. The duo talk their recent trip to Las Vegas together, Cord's unusual ... Show More
1h 8m
Feb 23
Gumbo, New Orleans, and a Pop Quiz With a Surprise Familiar Guest
Dave made a special gumbo recipe for a guest ... but got a different guest than he bargained for, and one he knows very well. He and his new guest talk off the cuff about the differences between jambalaya and gumbo, discuss how New Orleans has the most distinct food culture of an ... Show More
36m 36s
Jan 2024
Beer vs. Wine vs. Hard Alcohol
Today, Josh & Nicole discuss which is the best form of alcohol, beer, wine, or hard alcohol? Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To learn more about listener data and our privacy practices visit: ... Show More
52m 4s