This Week in Microbiology

338: Rewriting the Code of Life

337: Lifestyles of the Plasmids

336: The Volatilome of Biofluids

335: Slip Slidin’ Away

334: Fungal Smuggle

333: When Mutualists Murder

332: Fibromyalgia Pain and the Gut Microbiome

331: Radar Love in Bacteria

330: More mouth Microbiology

329: Bacteria Hunt With Grappling Hooks

328: Capturing Shigella With Filopodia

327: Freezing and Anti-Freezing With Bacteria

326: I Have One Word For You: PETase!

325: Microbes Making Methane

324: Back To School for TWiM

323: Better Concrete With Microbes

322: Photohydrolysis Decontamination Reduces Healthcare-associated Infections

321: The Microbes in Your Food

320: Rockstars of USAMRIID

319: The Dark Side of the Rumen

318: How To Pick a Winner

317: Bat White-nose Syndrome

316: Food Addiction and the Gut Microbiome

315: How Pseudomonas Became A Global Pathogen

314: Microbes Sculpt Our Planet and Manage Inflammation

313: Could Fungal Pathogens Outsmart US?

312: Cry Havoc!, and Let Slip the Phages of Healing

311: Bacteria, beware of siderophore-antibiotic hybrids

310: Starvation vs Dehydration: Who Loses, Who Wins?

309: Stomach Acid Can Be Your Friend

308: Living in a Community World

307: Attaching and Effacing on a Pedestal

306: Spirulina Smoothies

305: The Marvel of MAC

304: A New blue cheese-making fungus

303: Can Our Microbiome Break Our Hearts?

302: Itching and Scratching and New Antibiotics

301: Another Year is Microbial

300: Marvels of Microbiology

299: Teaching with TWiM

298: Impact of Lung Microbiome and Racial Disparities on Asthma

297: Bacterial-electronic Sensor Pill

296: Bacterial Channels in Plant Cells

295: Uncultured and Unmutable

294: You’ll Scream After Ice Cream

293: Aerosol phage therapy, alpha-gal aptamers for MRSA

292: Breast Milk Bioactives

291: Biogeography of Tectonics and Teeth

290: Houston, We Have Mimi Goldschmidt

289: Viral Defense and Counter-Defense