Fig and Chocolate Cake with Spiced Rum

1 sheet ready rolled puff pastry 60g soft butter 60g castor sugar 1 egg 50g ground almonds 15g plain flour 15g cocoa powder 1 egg yolk 10g melted butter 1 tablespoon Demerara sugar 1 tablespoon maple syrup 175g cherries, stone removed Place the pastry on a lightly greased baking ... Show More

Spiced Courgette fritters with yoghurt dressing 125g mashed potatoes 250g coarsely grated courgettes ½ teaspoon salt 4 scallions, finely chopped 45g rice flour 1 teaspoon garam masala ½ teaspoon cumin seeds ½ teaspoon nigella seeds Oil for shallow frying Mix the courgettes with t ... Show More

Braised local beans with parma ham and spaghetti 1 stick celery, finely chopped 1 onion, finely chopped 2 cloves garlic, minced 25g butter 4 slices parma ham, shredded 1 tablespoon tomato puree 250g mixed beans ( runner beans and green beans) topped tail and cut into 2cm pieces 2 ... Show More

Signe Johansen shares her recipe for a festive punch. 

Yotam Ottolenghi and Helen Goh share their recipe for a seasonal showstopper. 

By ELIZA COOK ( 1818-1889 ) Read by Natasha A MOUSE found a beautiful piece of plum cake, The richest and sweetest that mortal could make; 'Twas heavy with citron and fragrant with spice, And covered with sugar all sparkling as ice. 

Join Dale and Cheryl for some delicious pumpkin bread. 

Jane is joined in the studio by Claire Burnet of Chococo to find out how the cook the perfect chocolate brownie. 

Turkey, trimmings, and sampling snacks with Santa…See omnystudio.com/listener for privacy information. 

In Today’s Episode, Bobby & Sophie chat all things "Chocolate". First, Sophie asks the hard hitting questions we all want to know about Chocolate. Then Bobby breaks down how surprisingly different chocolate’s original form is from the finished product that we know and love. And F ... Show More

Dan Saladino hears from cooks in Palermo, Marseille and Kyiv about Easter food traditions. Produced and presented by Dan Saladino 

<p>Hello Internet! This week's episode is all about CHOCOLATE! Enjoy and be sure to share with a friend!</p>