Chopsticks > Forks

3 Putt Bogey is a golf podcast hosted by Chuck Bryant and Adam Pranica, two mid handicappers who are just good enough to know exactly how bad they still are. The name says it all: one great shot, followed immediately by the kind of self-inflicted disaster only a mid-handicap golf ... Show More

In today's episode, we detail the life and times of ettiquette queen Emily Post.See omnystudio.com/listener for privacy information. 

Mabon is often called the Pagan Thanksgiving but though it seems like it’s as ancient as Halloween, it’s actually only around 50 years old. But, pagan or not, it’s a great chance to really feel the fall and thank Mother Earth.See omnystudio.com/listener for privacy information. 

Transition drummer Josh and ShaoLan discuss the origins of chopsticks and how to pronounce it just right in Chinese. The chopsticks in every Asian country have slightly different characteristics. Which style do you find easiest to use? 🔥 Download the Chineasy app for free and di ... Show More

Chopsticks are such an intuitive and precise eating utensil, it’s easy to assume they’ve been with us. But as Robert Lamb and Joe McCormick explore, this neolithic invention didn’t really leave the kitchen for the dinner table in a major way till the fifth century CE. Prepare to ... Show More

Ros and Eric are bad k together to discuss the latest hot topics, and to answer a few more of your questions. A special little guest pops in to say hello and we find out what meat delicacy they ate without knowing. Get ready for topic whiplash in the style only Ros and Eric can e ... Show More

Today, we're discussing the biggest utensil debate of our generation: forks vs spoons.Leave us a voicemail at (833) DOG-POD1 

Pete and Chris pour a kettle of hot water (content) into a cup noodle (your ears) AbroadInJapanPodcast@gmail.com for all your messages and erotic poetry! Abroad in Japan is the podcast devoted to the most unique country in the world. Subscribe for new podcasts twice a week, every ... Show More

Today, Josh and Nicole are talking about the different cuts of steak and determining which is the best!Leave us a voicemail at (833) DOG-POD1Check out the video version of this podcast: http://youtube.com/@mythicalkitchen 

A casual chat.