“You don’t need to wait for biotechnology,” says William Li, MD. “Foods can actually activate and boost our body’s health defenses.” The Harvard physician and author of Eat to Beat Disease reports on the remarkable things the body is capable of when food and medicine are used in tandem. He explains which foods have powerful properties that can help us preven ... Show More
Dec 2021
How To Use Food To Prevent & Beat Disease w/Dr. William Li EP 1207
<p>Today’s guest is Dr. William Li. He’s a world-renowned physician, scientist, and speaker. His groundbreaking work has impacted more than 70 diseases including cancer, diabetes, blindness, heart disease, and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has reached more ... Show More
1h 14m
May 2024
How To Eat To Boost Your Body’s Natural Defences & Avoid The Foods That Weaken Them with Dr William Li #450
Today’s guest passionately believes that the decisions we make every day about what we eat, have a huge influence on our overall health. Dr William Li is a medical doctor, internal medicine specialist, research scientist and the author of the 2 international bestsellers, Eat to B ... Show More
1h 29m
Jun 2024
Moment 167: 6 Foods You MUST Eat To HEAL Your GUT!: Dr Will Bulsiewicz
In this moment, the world-renowned gut-health expert Dr Will Bulsiewicz discusses the relationship between your gut health and overall well-being, including your mental and physical health. According to Dr Will, our gut is like a muscle that we can strengthen by eating a range of ... Show More
14m 7s
Aug 2021
How Food Can Cause And Heal Disease
How Food Can Cause And Heal Disease | This episode is sponsored by InsideTracker The food we eat literally serves as information, instructions, or code that controls almost every function of the body—including our hormones, appetite, brain chemistry, immune system, gene expressio ... Show More
16m 6s
Aug 2016
Neal Barnard, M.D. On The Power of Nutrition To Prevent & Reverse Heart Disease, Diabetes & Alzheimer’s
“Meat consumption is just as dangerous to public health as tobacco use. It's time we looked into holding the meat producers and fast-food outlets legally accountable.”Neal Barnard, M.D.
There's nothing I can do — it's genetic.Without a doubt, many of us have predispositions to de ... Show More
2h 1m
Oct 2020
The Curative Powers of Cultural Foods
Dr. William Li is back to go over some ingredients from different cultures that can help support your body in various ways, from boosting your immune system to killing cancer stem cells. Plus, ever wonder why hair turns grey? Jillian has some ideas on how to slow it down, and som ... Show More
43m 4s