The Dozen Loaves of Bread feat. Avery Tr...

NPR's Rachel Martin (Up First, Enlighten Me) and Ayesha Rascoe (Weekend Edition, Up First) co-star in a Hungarian tale about a violinist, a wizardess, and listening to the music of your heart. This Circle Round episode originally was released on Oct. 17, 2023. Sign up for our mon ... Show More

Desmin Borges (You're The Worst, Utopia) plays a tiny bird with an ever-growing ego in this playful story with roots in Mexico and Puerto Rico. This Circle Round episode originally was released on Sept. 15, 2020. Sign up for our monthly newsletter, "The Lion's Roar", here. 

Adam Goldberg (The Equalizer) stars in this Portuguese tale about ambitions, imposters, and making the feathers fly! This Circle Round episode originally was released on March 12, 2024. Sign up for our monthly newsletter, "The Lion's Roar", here. 

Today we have a fun story written for you by friend of the show Andy Rosen. Follow along as 4 kids experience a major miracle at their Temple Hanukkah party. Check out Stories RPG our new show where we play games like Starsworn with all your Max Goodname friends, and Gigacity Gu ... Show More

Bookshelf uses a magic spell to transport Melon and Couch inside a book of three classic fairy tales. The only problem is that it sort of seems like everyone in the fairy tales wants to eat them. (with special guests: Rory O’Malley, Megan Bagala & Aaron Arnell Harrington)Please s ... Show More

Grabstack goes head-to-head with other bakers in the great Pflugerville bake off! Will his famous doughnuts come out on top? Tune in to find out! 

Listen to genius storyteller Jason Buck tell this funny tale of the Gingerbread Man complete with great animal sound effects. This story, about a plucky little Gingerbread man who leapt out of the oven and ran away - was published in the US in 1875 and its European counterpart: T ... Show More

Originally Aired: April 7th, 2019 (Season 3 Episode 6) Our story tonight is called “In the Bakery” and it’s a story about a weekend morning among bagels and breads. It’s also about old cookbooks full of notes, being proud of what you do, and a secret ingredient handed down from ... Show More

Today, we're sharing an episode from our friends at “The Splendid Table.” “The Splendid Table” has been celebrating the intersection of food and life for more than two decades and is hosted by award-winning food writer Francis Lam. This week, the show features two guests that wil ... Show More

Today we read a letter from a family bakery with a legacy on the line. Follow our hosts on Instagram:Ashley: @ashleyflowersHolly: @hollylaurent Greg: @heygreghesssIt's A Wonderful Lie is an audiochuck production. Connect with us on social media:Instagram: @audiochuckTwitter: @au ... Show More