logo
episode-header-image
Nov 2019
44m 28s

Hosting a Farm-to-Table Dinner + Nouns &...

Tsh Oxenreider
About this episode

Christine and her family host Kindred Dinners on their farm, where over a hundred people gather for a true farm-to-table feast with live music, locally-made beer, and beyond. She talks about what it’s like to put on an event like this in your own space. Then Tsh shares two seemingly opposite ideas: ignoring the noun and focusing on the verb, and embracing the noun in order to accomplish the verb. It has nothing to do with grammar.

Related Posts:

Links From This Episode:

Up next
Feb 2020
Bonus: You, at 5 and 85
Surprise! These people are the only ones that matter — and keeping this in mind will probably help you keep the right things, the right things. Plus, Tsh's friend Crystal hops on to share what idea is currently on her Good List. For show notes and a transcript of this episode, as ... Show More
26m 17s
Jan 2020
The Good List: Trailer!
Tsh's new show launches in January 2020. Listen to the trailer and know right away when the first episode drops. 
3m 36s
Dec 2019
Thank You | 225
Ending this chapter is bittersweet, because we have all LOVED what we’ve created here at Simple, and yet there’s so much goodness to come. This show has existed in some iteration since 2011 — a LONG time in podcast years. It’s changed a lot, as has the podcast landscape, but Tsh ... Show More
45m 3s
Recommended Episodes
Sep 2021
Making The Most Of Your Opportunities in Agriculture | Kate McBride | Farms Advice Podcast
G'day Farmers, on this week's episode we go to the banks of the Darling River near Menindee NSW. We talk to Kate McBride who is a very busy woman working within Australian agriculture who is loving the vibes of having her hand in many pots across agriculture. Everything she does ... Show More
36m 6s
Feb 2022
Facilitating Change and Building Capacity on Farms | Ruth Nettle
G'day farmers! and welcome to the farms advice podcast where we talk everything agribusiness.Kicking off the second episode for 2022 with our recent podcast partnership with APEN 2022 Conference. The Australasia-Pacific Extension Network that looks at this years theme of “facilit ... Show More
34m 47s
Nov 2020
Thanksgiving Is Gonna Look a Little Different This Year | Melissa Corbin
Thanksgiving is gonna look a little different this year, and you know what, that’s a good thing. It’s time to throw out the rules of the Thanksgivings of the past. You don’t have to drain your bank account at the grocery store or be exhausted after cooking, and hey if you love la ... Show More
40m 31s
Nov 2023
Why We Eat What We Eat on Thanksgiving with Katherine Spires
Have you ever wondered why we eat turkey, mashed potatoes, gravy, and our favorite veggie dish for Thanksgiving? The Thanksgiving meal has evolved so much since the early 1900s and become the holiday we associate with eating until we can't eat anymore. In this reboot Friendsgivin ... Show More
28m 5s
Nov 2018
Millennial Money Friendsgiving with Katherine Spiers
Have you ever wondered why we eat turkey, mashed potatoes, gravy and our favorite veggie dish for Thanksgiving? The Thanksgiving meal has evolved so much since the early 1900's and become the holiday we associate with eating until we can't eat anymore. In this Friendsgiving episo ... Show More
31m 40s
Nov 2021
Ep 76: Mushrooms And Microgreens Combined As A Business With Katie And Jon Tlush Of Tlush Family Farm
In this episode I'm joined by Katie and Jon Tlush from Tlush Family Farm near Philadelphia. Among other things, Katie and Jon are growing and selling both mushrooms and microgreens, growing both indoors. This is a really interesting episode, especially if mushroom growing is ... Show More
41m 42s
Jun 2021
Recruiting in Agribusiness | Ryan Hoiberg | Farms Advice Podcast
Welcome to the Farms Advice podcast. Where we talk about everything agribusiness. This week we dive into the world of agribusiness recruitment from entry-level roles, manager and C-suite roles in agriculture. It’s not just picking berries or mustering sheep. Agriculture is the mo ... Show More
56m 9s
May 2024
14/05/24 - Farm to Fork Summit, Welsh holiday homes and a conservation dog
The Government says it wants more home grown fruit and veg - after releasing figures that show only 17% of fruit and 55% of vegetables eaten in the UK, are produced here. It's releasing more funding to help fruit and veg farmers invest in new equipment. The announcement come as t ... Show More
14m 8s
Nov 2022
An Amsterdam Thanksgiving
Brooke is used to hosting Thanksgiving at her mom's house in Texas. But life has brought her to Amsterdam where she's hoping to host the holiday for friends. But trying to navigate her small kitchen, the metric system and grocery options is proving to be a huge challenge. Our hos ... Show More
33m 54s
Nov 2021
Why We Eat What We Eat on Thanksgiving
Have you ever wondered why we eat turkey, mashed potatoes, gravy, and our favorite veggie dish for Thanksgiving? The Thanksgiving meal has evolved so much since the early 1900s and become the holiday we associate with eating until we can't eat anymore. In this Friendsgiving episo ... Show More
29m 11s