Parkinson’s disease is a complex neurodegenerative disorder without a cure that affects nearly 1 million Americans with 60,000 people diagnosed every year. In today’s Dishing Up Nutrition, we are discussing how you can protect your cells and immune system from damage to help prevent you from getting Parkinson’s disease. We will also discuss the importance of ... Show More
Nov 20
The Cheapest Healthy Foods (and What to Skip!) - Ask a Nutritionist
<p>Eating healthy doesn’t have to drain your wallet. In this episode of Ask a Nutritionist, dietitian Amy Crum breaks down the most affordable real foods to buy— and the “healthy” items that just aren’t worth your money. You’ll hear smart ways to plan meals, shop intentionally, s ... Show More
11m 58s
Nov 17
A Happy, Healthy Thanksgiving – With Guest Chef Marianne
<p>Enjoy your Thanksgiving dinner and feel good afterward. In this episode of Dishing Up Nutrition, dietitian Leah Kleinschrodt and our resident chef Marianne walk you through how to build a delicious, real-food Thanksgiving -- from a balanced plate strategy to upgraded sides, sm ... Show More
37m 45s
Aug 2021
Parkinson's Disease - It's More Than Just a Tremor
<p>Guest: Jeremy K. Cutsforth-Gregory, M.D. (<a href='https://twitter.com/JCGneuro'>@JCGneuro</a>)</p>
<p>Host: Darryl S. Chutka, M.D. (<a href='https://twitter.com/ChutkaMD'>@ChutkaMD</a>)</p>
<p>Parkinson’s Disease is one of the more common neurodegenerative diseases, in fact, ... Show More
18m 49s