Jeremy Lee’s smoked eel sandwich became a London sensation when it was introduced at Soho’s Quo Vadis, where Lee is chef proprietor and, amongst other things, led Jay Rayner to call him ‘a rare phenomena in the London food world; a chap everyone agrees is a good thing.’ Now his second cookbook Kitchening (4th Estate) continues his exploration of the two most ... Show More
Oct 21
Lavinia Greenlaw & Mark Wallinger: On Difficulty (and Poetry)
In On Difficulty (Faber), her latest book of non-poetry, poet and essayist Lavinia Greenlaw explores the fascination, terror and opportunity of wrestling with the opaque, the obscure, the complex and the indeterminate. Is poetry really difficult, and do we like it more when it is ... Show More
58m 26s
Oct 14
Claudia Rankine & Victoria Adukwei Bulley: Triage
Triage (Allen Lane), Claudia Rankine’s new book, is an unclassifiable piece of writing, blending narrative, criticism and lyricism to create something capable of facing ‘the collective devastation of the present’ (in Saidiya Hartman’s words). Two friends meet in an art gallery af ... Show More
1h 11m
Oct 7
Transitions: Sita Balani & Jay Bernard
In Transitions, the latest title in MACK’s ‘Discourse’ series writers Sita Balani and Jay Bernard, guided by Stuart Hall’s notion of ‘conjuncture’, draw on literature, social theory, and lived experience to offer an urgent account of our fractured present. Their dialogue takes in ... Show More
58m 5s
Dec 2023
Light in the Darkness with Mayratouchofglam
On this episode of Overcomfort podcast, I sit down with my friend my Mayra Garcia and give a huge life update. After going through preterm labor, the loss of her son, having a new baby she tells us how she finds the light in the darkness and her new journey of motherhood.See omny ... Show More
44m 33s