In 1929, the Foulkes-Taylor family purchased Yuin Station in Western Australia's Southern Murchison. Nearly a century later, the property remains in family hands—a remarkable achievement in an industry where the only constant has been change.
Over almost 100 years, Yuin has weathered droughts, floods, wild dogs, government policy and shifting markets. The family has adapted from wool to meat sheep, embraced new technologies that transformed everything from communication to mustering, and continually evolved the way they care for both livestock and the landscape. Pastoralism today looks vastly different to what it did when the Foulkes-Taylors first arrived.
In this episode, Rossco Foulkes-Taylor reflects on the generations who came before him, sharing family stories and m emories that have been passed down through the decades. We also explore the challenges and decisions that have shaped more recent years, the lessons learned from nearly a century on the land, and what the future might hold for both Yuin Station and the next generation of the Foulkes-Taylor family.
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