Chetna Makan's Red Kidney Bean Curry

Samuel Goldsmith visits the Saturday Kitchen studio to talk with executive producer Amanda Ross about 20 years of the BBC's iconic Saturday morning show. Amanda shares how the production really works — from recipe rehearsals to managing Michelin-starred chefs who can't cook and t ... Show More

Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices 

Ilhan Mohamed Abdi joins host Samuel Goldsmith to talk about food, faith and family through the lens of her new cookbook, The Ramadan Kitchen. From Somali rice and samosas to crispy salt-and-vinegar crisps and homemade pizza, Ilhan shares the dishes that shaped her childhood, the ... Show More

Join Mythical Chefs Josh Scherer and Nicole Hendizadeh each week as they discuss, debate, and dissect the web’s most hilariously controversial culinary quandaries. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn mo ... Show More

Today, we're joined by Jeff Mauro, the author of his recently published cookbook, Come On Over, and the co-host of the Food Network series, The Kitchen, to discuss: what's the best sandwich? To learn more about listener data and our privacy practices visit: https://www.audacyinc. ... Show More

Some of the greatest meals of all time have been invented through struggle. Today, Josh and Nicole are discussing: what does your favorite struggle meal say about you? Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@ahotdogi ... Show More