Today
Chiara Libiseller, "Reconceptualizing War: The Rise and Fall of Fashionable Concepts in Strategic Studies" (Oxford UP, 2026)
The field of Strategic Studies, which studies the use and threat of force for political purposes, has seen the repeated rise of concepts to dominate discourses and research agendas, only to eventually fall to the margins again. What explains this cyclical pattern? What are the co ... Show More
51m 38s
Yesterday
Benjamin Robert Siegel, "Markets of Pain: Opium, Capitalism, and the Global History of Painkillers" (Oxford UP, 2026)
Markets of Pain offers a sweeping history of the business of licit opium--following cultivators, merchants, scientists, and policymakers--and shows how this potent crop reshaped global trade, medicine, and geopolitics. For centuries, opium has been a source of both profit and pe ... Show More
37m 23s
May 10
Rachel Grace Newman, "The Future in Their Hands: Making Mexico's Foreign-Educated Elite" (U California Press, 2026)
The Future in Their Hands: Making Mexico's Foreign-Educated Elite (U California Press, 2026), by Dr. Rachel Grace Newman is a deep history of the politics of foreign education in Mexico, where many influential figures have degrees from European or US institutions. Reconstructing ... Show More
59m 28s
Aug 2024
Tadashi Dozono, "Discipline Problems: How Students of Color Trouble Whiteness in Schools" (U Pennsylvania Press, 2024)
Angel, a Black tenth-grader at a New York City public school, self-identifies as a nerd and likes to learn. But she’s troubled that her history classes leave out events like the genocide and dispossession of Indigenous people in the Americas, presenting a sugar-coated image of th ... Show More
29m 55s
Dec 2023
Benjamin A. Wurgaft and Merry White, "Ways of Eating: Exploring Food Through History and Culture" (U California Press, 2023)
What we learn when an anthropologist and a historian talk about food.
From the origins of agriculture to contemporary debates over culinary authenticity, Ways of Eating: Exploring Food Through History and Culture (U California Press, 2023) introduces readers to world food history ... Show More
1h 2m
Jan 2025
Steven Shapin, "Eating and Being: A History of Ideas about Our Food and Ourselves" (U Chicago Press, 2024)
What we eat, who we are, and the relationship between the two. Eating and Being: A History of Ideas about Our Food and Ourselves (University of Chicago Press, 2024) is a history of Western thinking about food, eating, knowledge, and ourselves. In modern thought, eating is about w ... Show More
42m 31s
Jan 2025
Steven Shapin, "Eating and Being: A History of Ideas about Our Food and Ourselves" (U Chicago Press, 2024)
What we eat, who we are, and the relationship between the two. Eating and Being: A History of Ideas about Our Food and Ourselves (University of Chicago Press, 2024) is a history of Western thinking about food, eating, knowledge, and ourselves. In modern thought, eating is about w ... Show More
42m 31s
Jan 2025
The science of racism, and how to fight it
Ian Sample speaks to Keon West, a professor of social psychology at the University of London, whose new book, The Science of Racism, explores what science can reveal about racism, the inventive methods scientists have used to study it and the scientifically proven ways of tacklin ... Show More
18m 49s
Aug 2024
Miguel Montalva Barba, "White Supremacy and Racism in Progressive America: Race, Place, and Space" (Policy Press, 2024)
White Supremacy and Racism in Progressive America: Race, Place, and Space (Policy Press, 2024) examines the connections between race, place, and space, and sheds light on how they contribute and maintain racial hierarchies.
Dr. Miguel Montalva Barba focuses on the White residents ... Show More
51m 27s
Sep 2025
Chelsi West Ohueri, "Encountering Race in Albania: An Ethnography of the Communist Afterlife" (Cornell UP, 2025)
Encountering Race in Albania: An Ethnography of the Communist Afterlife (Cornell University Press, 2025) is the first book to interrogate race and racial logics in Albania. Chelsi West Ohueri examines how race is made, remade, produced, and reproduced through constructions of whi ... Show More
51m 10s
Feb 2024
Bryce Henson, "Emergent Quilombos: Black Life and Hip-Hop in Brazil" (U Texas Press, 2024)
Known as Black Rome, Salvador da Bahia, Brazil, is a predominantly Black city. The local art, food, and dance are closely linked to the population's African roots. Yet many Black Brazilian residents are politically and economically disenfranchised. Bryce Henson details a culture ... Show More
1h 11m
Aug 2024
Miguel Montalva Barba, "White Supremacy and Racism in Progressive America: Race, Place, and Space" (Policy Press, 2024)
White Supremacy and Racism in Progressive America: Race, Place, and Space (Policy Press, 2024) examines the connections between race, place, and space, and sheds light on how they contribute and maintain racial hierarchies.
Dr. Miguel Montalva Barba focuses on the White residents ... Show More
51m 27s
Aug 2024
Miguel Montalva Barba, "White Supremacy and Racism in Progressive America: Race, Place, and Space" (Policy Press, 2024)
White Supremacy and Racism in Progressive America: Race, Place, and Space (Policy Press, 2024) examines the connections between race, place, and space, and sheds light on how they contribute and maintain racial hierarchies.
Dr. Miguel Montalva Barba focuses on the White residents ... Show More
51m 27s
In a world shaken by crises, why does the dollar continue to dominate? In Dollar Dominance: Why It Rules the Global Economy and How to Challenge It (Policy Press, 2025) Photis Lysandrou explores the interaction between global instability and the enduring strength of the dollar. Drawing on examples from the 2008 Great Financial Crisis to the COVID-19 pandemic ... Show More
