Welcome to the special Culinary Series of Travel Stories with Moush, where we explore the world through food.
For the very first episode of this series, I am joined by Claudia de Britto, one of the most influential voices in global gastronomy. As the Gulf Academic Chair of MENA’s 50 Best Restaurants and Middle East Vice Academic Chair of The World’s 50 Best ... Show More
Nov 7
Inside the WORLD'S BEST HOTEL - Antonio Saponara, Capella Bangkok
Today, we’re stepping inside the world’s best hotel - Capella Bangkok - through the eyes of the man at the helm, Antonio Saponara, General Manager of this extraordinary property.Capella Bangkok has redefined luxury hospitality, blending impeccable service, stunning design, and an ... Show More
16m 19s
Oct 24
Hong Kong is an experience like nowhere else - Sophie Toh, DNA Dubai
On the episode today, we’re joined by the dynamic Sophie Toh – Managing Director of DNA Middle East Sophie has worked with some of the most iconic names in luxury travel and brings with her a rare, behind-the-scenes understanding of how destinations and brands tell their stories ... Show More
24m 29s
Oct 10
The Island that redefines paradise - Ben Murtagh, Usturian Luxury Travel
In this episode, I am joined by Ben Murtagh, the dynamic General Manager of Usturian Travel, a brand that curates one-of-a-kind, ultra-luxury experiences across the globe. From private islands and hidden cultural immersions to tailor-made adventures designed for the world’s most ... Show More
27 m
Apr 2025
Food is Political | Fadi Kattan
<p>Join us as we welcome renowned chef Fadi Kattan to Tarwida, diving deep into his rich family heritage and unique culinary journey. Fadi shares fascinating stories of his upbringing, the profound influence of his Teta’s kitchen, and his commitment to celebrating Palestinian cui ... Show More
53m 35s
Dec 2024
Top Travel Destinations for 2025: Huaraz (Peru), Okinawa (Japan), Paris, Greenland, West Papua (Indonesia), and More
It’s that time of year again—our annual Top Destinations episode is back! Host Bruce Wallin ventured to Virtuoso’s annual Travel Week in Las Vegas to ask top luxury travel experts what destination they were most excited about for 2025. In this episode, he is joined by friend of t ... Show More
1h 2m
Jul 2025
Exploring Omani & Zanzibari Food With Chef & Cookbook Author Dina Macki
In this episode of Matbakh, we're joined by Dina Macki, author of cookbook "Bahari: Recipes From an Omani Kitchen and Beyond," who shares insights into the unique flavors and culinary traditions of Omani and Zanzibari cuisines. Dina discusses her cultural heritage and diverse upb ... Show More
49m 23s
Jan 2025
Discover Georgia's UNESCO Treasures: A Journey Through History
Join us as we explore the fascinating UNESCO World Heritage Sites of Georgia, delving into the rich history and cultural significance of three remarkable locations: Jvari Monastery, Svetitskhoveli Cathedral, and the medieval village of Ushguli. Discover why these sites are celebr ... Show More
45m 9s
Sep 2025
Top 7 French Riviera Hidden Gems (A Local’s Guide) + A Lifestyle Redesign Built Around Travel with Cédric Pages
What if the French Riviera you’ve seen in photos is only half the story? Cédric Pages is the founder of WhatToDoRiviera.com, a local tour entrepreneur driving discovery across the Côte d’Azur by partnering with small operators and curating authentic experiences. In this episode, ... Show More
1h 3m
May 2022
Episode 10 - Omani Food from Jokha Alharthi's Celestial Bodies
Hi, food nerds! We hope you enjoy this week's episode where Nick makes Omani food from Jokha Alharthi's 2010 novel (published in English in 2018) Celestial Bodies. The dishes this week include Omani halwa (jelly sweets), khubz ragtag (flatbread with honey and butter), chicken bro ... Show More
35m 34s