Upper-intermediate | BBQ and the Little ...

<p>In the eternal &quot;north vs. south&quot; debate, one of the key issues is always climate. The north gets colder, it&#39;s true, but at least the air is dry. Meanwhile, down south everyone suffers through damp cold and sticky, drippy summers. This lesson will equip you with a ... Show More

<p>Are you a hardcore clubber? Or are you more of a wannabe, hoping for just a little peek into that dark, loud world of music, alcohol, and one-night stands? This lesson provides the outsider perspective into a Chinese club without getting too deep into the scene. Episode link: ... Show More

<p>Tattoos are commonplace among young women of many western countries, but what about in China? You might be surprised how many tattoos you&#39;ll see on girls in big cities like Beijing and Shanghai. In this lesson, we&#39;ll hear two Chinese girls discuss whether or not to ink ... Show More

There’s nothing better than a summer barbecue. You can pig out on burgers and hot dogs, even make a total pig of your self and everyone there is as happy as a pig in mud. One of my friends asked me when I was going to stop eating meat. When? Well, when pigs fly, that’s when!  In ... Show More

While you might think of McDonald's as America's best (or worst) culinary representative, the country's most distinctive food is found in the South and Midwest--barbecue. Originally inspired by native peoples' practices of cooking up whole animals over an open fire, it has evolve ... Show More

 A popular dish in chinese cuisine is Cha Shao  ,or Chinese barbecue pork . Cha shao translate to fork roasted  . The meat is  placed  on an elongated  fork  and roast over the open fire . And it has a slightly charred and reddish-brown color ,finished with a sweet but savory fla ... Show More

<p>China is a country of diverse eating and drinking habits. In today&#39;s podcast, you&#39;ll learn how to talk in Mandarin about avoiding foods for religious reasons. If you don&#39;t dig on swine, this is the lesson for you. Episode link: https://www.chinesepod.com/1136</p> 

<p>When you travel in China, you're sure to encounter some unusual cuisine. Today's Mandarin podcast is about a peculiar and popular dish: drunken shrimp. Listen to this podcast and learn all about this culinary wonder. Yes, it is exactly what it sounds like. Episode link: https: ... Show More

<p>In today&#39;s podcast, our Hungry Travelers are off to Inner Mongolia. Grab a leg of lamb, and slurp down some milk tea, and learn all about this hearty food in Chinese! Episode link: https://www.chinesepod.com/1106</p> 

<p>When you're traveling in China, you may hear some pretty strange sounds. Today's podcast will teach you how ask "What's that sound?" in Mandarin. You may not get an answer, but at least you'll know how to ask! Episode link: https://www.chinesepod.com/1165</p> 

<p>The Hungry Traveler series arrives at its next stop - Guangdong, the home of Cantonese food! And what&#39;s first on the menu? Barbecue! Episode link: https://www.chinesepod.com/2261</p> 

<p>Peking, Khanbaliq, Yanjing, Beijing. No matter what you call it, the city is a paradise for foodies. From snacks to banquets, you&#39;ll find it here. Get the low down on the foods of Beijing for your listening and eating pleasure, and learn how to say them in Chinese. Are you ... Show More

<p>Northeastern Chinese are known for their hearty appetites and hilarious accents. In today&#39;s Mandarin podcast, let&#39;s look at a few specialties from China&#39;s northeast. Learn how to talk in Mandarin about the cooking and culture of China&#39;s Rustbelt. Episode link: ... Show More