We delve into the UAE National Pavilion at the 2025 Venice Biennale, titled "Pressure Cooker" with curator Azza Aboualam. An assistant professor at the College of Arts and Creative Enterprises at Zayed University Dubai and co-founder of Holesum Studio, Aboualam explains how architecture can be a cornerstone for achieving food security, particularly in challe ... Show More
Jan 19
Founder of Mille World Sofia Guellaty | Fashion, Soft Power & the New Arab Identity
The unifying youth culture across the Arab region is characterized by a proud new Arab identity and the changing standards of beauty with the rise of "Arab beauty" (A beauty), which celebrates Arab features and aesthetics. The founder of Mille World and Mille Creative, Sofia Guel ... Show More
1h 5m
Jan 12
A History of Algeria & the Worlds of Islam | Professor James McDougall
The conversation covers the historical emergence of Algeria as a political and territorial unit, starting in the Ottoman period in the 16th century. Key pivotal moments in Algerian history are highlighted, including French colonialism beginning in 1830, which led to a settler col ... Show More
1h 6m
Dec 22
Textile Workers & the Syrian-American Working Class | Stacy D. Fahrenthold
Discover the interconnectedness of peddling and factory work, the surprising origins of the Aloha shirt, and the key role Syrian workers played in major labor actions like the 1912 Bread and Roses strike in Lawrence, Massachusetts. Associate Professor of History at the University ... Show More
51m 30s
Jun 2025
Azza Aboualam: Food, culture, architecture.
In the this episode of the A is for Architecture Podcast, Emirati architect and co-founder of Holesum Studio, Azza Aboualam discusses her curation of Pressure Cooker, the National Pavilion of the United Arab Emirates' 2025 contribution to the 19th International Architecture Exhib ... Show More
40m 11s
Dec 2024
Ziyad Ayass | Innovation & Nostalgia in F&B Startups
Join us for the second live episode of Matbakh in collaboration with What The Food, featuring Ziyad Ayass, the founder and managing partner of Wonder Restaurants, with Dubai F&B outlets like Ka'ak Al Manara – a Lebanese bakery specialising in kaak), and an upscale dining experien ... Show More
47m 20s
Aug 2022
Souk El Tayeb | Kamal Mouzawak
In this Matbakh event, we talked to Kamal Mouzawak about how he founded the first farmers market in Lebanon, leading a social and environmental change and transformation. Kamal, through Souk El Tayeb, had the vision of celebrating food and traditions that unite communities and pr ... Show More
28m 53s
Aug 2022
Sumac & Cooking in Bethlahem | Fadi Kattan
In this Matbakh event, we talked to Fadi Kattan about how his cuisine and savoir-faire combine worldly influences, a desire for perfection and a passion for the local terroir. When Fadi started his Fawda Restaurant in 2016, he created a cuisine honoring Palestine’s best produce w ... Show More
28m 42s
Oct 2024
Making Arabic Art Great Again | Gaith Abdulla, UAE / Lebanon
Discover the vibrant world of Arab art with Gaith Abdulla, co-founder of Bayt Al Mamzar, an independent gallery and art residency in Dubai. In this captivating episode, Gaith shares his journey from art enthusiast to gallery owner, offering invaluable insights on how anyone can s ... Show More
50m 31s
Apr 2025
Short Stories from Arab Cities | Exploring Urban Narratives With the Co-Editors of "Mudun" Reem Khorshid & Faris Bseiso
In this episode of Ehkili, we speak with Reem Khorshid and Faris Bseiso about their literary project Mudun, published by Kaph Books and supported by the Barjeel Art Foundation. They trace the origins of this anthology of short stories about Arab cities, which began as a pandemic ... Show More
48m 37s