On this episode of The Nikki & Brie Show, Brie goes solo and welcomes a very special guest—her friend and wellness guru, Emily Brown, a functional nutritionist and founder of Genetic Garden. Emily has been a total game-changer in Brie’s health journey, helping her family reset their habits through natural medicine, bio-genetic testing, and personalized nutrition. From gut health to parasite cleanses, Brie and Emily dive deep into holiday prep, morning routines, and the powerful connection between food, inflammation, and burnout.
They talk about what really happens to your body during the holidays (spoiler: it’s more than just sugar overload), how to eat more without the guilt, and why self-compassion is the ultimate wellness hack. Plus, Brie shares her personal shifts, from ditching food guilt to embracing high-protein mornings. Emily also answers listener questions about bloating, PCOS, and eating fruit the right way. It’s an empowering, informative episode with practical tips you can use right now—whether you're prepping for the holidays or just trying to feel more like you again.
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