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Jul 29
25m 35s

Chef Barry Did 26 Lobster Flambés in 1 N...

Entrepreneur Media
About this episode
Chef Barry Dakake, Marco Cicione, and Yassine Lyoubi are co-owners of Barry’s Downtown Prime in Las Vegas. As founders of Make It Happen Hospitality, they’ve built a steakhouse known for standout food, consistency, and local pride. This trio has made the restaurant a Downtown destination. Listen now to learn how friendship became a business, how they built ... Show More
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