What does it really take to grow a brand and business as a dietitian today? In this episode, I sit down with Gabrielle Palmeri, a dietitian and social media creator known for her no-nonsense approach to nutrition and business. Gabrielle shares her journey from clinical hospital work to running a thriving private practice, building a social media following, and landing brand deals — all while staying authentic to her mission of helping people improve their gut health. We get into the messy, behind-the-scenes truth of entrepreneurship, social media strategy, and what it really takes to turn followers into a sustainable career.
Tune in to hear:
- How Gabrielle transitioned from clinical dietetics to private practice and social media
- The steps she took to grow online and land brand partnerships
- Honest insights on navigating burnout, boundaries, and staying grounded in the social media space
- Why gut health (and fiber!) became her focus — and how she educates without fearmongering
- Her thoughts on trends like the carnivore diet and the rise of the “fiber train”
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