Today, Josh and Nicole are talking about the marvel of cold pizza and why it's so good, while also discussing other typically hot foods that taste just as good cold. What's on your list?
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Sep 2025
Rhett's Apology | Ear Biscuits Ep. 483
Rhett is so, so sorry. In this episode, Rhett is giving apologies for incorrect facts, Link, listeners, and all of Bosnia – but he gets an apology back from a fan! Plus, Link gets some feedback on his moments of bluntness, and gives some killer recommendations on songs to listen ... Show More
1h 7m
Mar 2025
Things We Absolutely Will Not Do | Ear Biscuits Ep. 462
If it’s on the list, we must resist! In this episode, Rhett & Link are talking about their “Top 5 Absolutely Nots” list, as well as giving some advice on being a girl dad, how to grow a backbone, and stop being a people pleaser. Plus, Rhett has dinner with a tall guy and makes a ... Show More
1h 4m
Mar 2025
Where We Feel Our Feelings | Ear Biscuits Ep. 461
What is it with the older generations and not throwing things away? In this episode, Rhett & Link talk about the stubbornness some relatives can have, where they actually feel their feelings in their body, and get an update from Jenna on how her date went from her Good Mythical W ... Show More
1h 7m
Apr 2025
Link's Trip to Seattle | Ear Biscuits Ep. 467
Word on the street is, one of us is baby girl. In this episode, Link is talking about his trip to Seattle filled with food and record shopping, they debate who is more “babygirl” than the other, and whether or not they have any traits that are weird enough to be deemed “serial ki ... Show More
1h 6m
Nov 2019
The Fascinating Origins of Everyday Foods (Part 1)
In this episode of The Brain Food Show, we start off looking at the interesting reason why milk is white, yet cheddar cheese is yellow/orange.
Next up, we have a brief message from our sponsor, Blinkist, which gives you the key ideas from more than 3,000 bestselling nonfiction b ... Show More
57m 3s
