Elementary | Waiting for Food

Cities in China are divided into districts, which are not only labeled on maps, but also frequently mentioned in casual conversation. Do you know what the major city districts of Shanghai or Beijing are? If you live in China, do you know which district you live in? In this lesson ... Show More

In today's lesson, we are showing you a conversation between a grumpy bus driver and an impatient passenger. Let's check out the dialogue! Episode link: https://www.chinesepod.com/4221 

Of all the great reasons to visit Beijing, one of the simple pleasures that tops most visitors' lists is the simple "stroll through the hutongs." These twisty old Beijing alleyways are traditional, they're charming, and they're a great way to get blissfully lost in Beijing. In to ... Show More

Eating out in an English-speaking country? Want to sound more natural when talking about restaurants? This lesson is for you! Learn useful restaurant phrases, understand cultural differences between the UK and the US, and get real listening practice to boost your fluency.🗣️ What ... Show More

If you had to engineer the perfect wait time for a meal, how would you do it? On The Gist, Dan Pashman explains the art of anticipation as applied to food. Pashman is the host of WNYC’s The Sporkful. Check out his show’s new series on food, race, and culture: “Who Is This Restaur ... Show More

(I recommend watching the YouTube version first of this one as I am pointing at things as I talk about them and it might be a bit confusing as a podcast episode.) We're moving soon and have to prepare our new kitchen so I thought I'd introduce some kitchen vocabulary.  

Find the transcript of the story and the questions at https://enbooo.com. Mouth-watering, hearty breakfast, light meal, spoil someone's appetite, food poisoning. Here are the five expressions you'll learn how to use in this episode! Listen to the story and discover how ... Show More

Most of us are spinning a lot of plates at once. And if you’re anything like me, you’ve probably had the moment when you realized: I’m doing everything I can just to keep everything from crashing down. I can’t keep this up forever.   That’s why in today’s episode, I’m revealing h ... Show More

We, the trainers of R+landia, use a lot of food. But there are so many times when we are unwise to do so, and in fact when food can be a damaging part of the equation. If you think slinging treats is always a good idea, or if you find yourself throwing food whenever you are in do ... Show More

Now that it's cold out, sitting around a boiling pot of broth for hours on end doesn't seem like such a bad idea. On the contrary! It is a very appealing style of eating (which also accounts for the long lines at hot pot restaurants all over town right now). Learn how to ... Show More

Ever found yourself running late, navigating an unknown place, trying to find the address you had scribbled down in front of you? Well today we're in this very situation, and our directions are all off! Learn how to ask for directions (and to criticize someone for completely ... Show More

Hey there! Welcome to today's motivational episode. I’m really excited to share this with you because the technique I'm about to teach you is a small thing that can have a huge effect on your daily life.You know those moments when you find yourself standing in front of the fridge ... Show More

In today’s episode, we dive into some real-life feeding strategies that Jessica recently discussed with a fellow OT who’s working with a client struggling with picky eating and meal-time resistance. Feeling stuck in a rut? You're not alone! Sometimes it just takes a good brai ... Show More