Learn French with real-life topics and slow, natural speech!
In this episode, I (Gatien) talk about a recent dinner I had at a Japanese-Thai fusion restaurant in Toulouse with my sister, her husband, and her friends. I describe the delicious food I ordered, including a large sushi boat with 26 makis, a miso soup, a cabbage salad, and a non-alcoholic lychee cocktail called "Nojito."
🎯 What you’ll learn:
Useful vocabulary for eating out in French (restaurant, maki, soupe miso, sauce soja…)
How to talk about your experiences and outings
Clear and slow spoken French, perfect for A2–B2 learners
🎧 Listen now and practice with live transcription: https://lapausecafecroissant.fr
A French podcast for French learners.
Un podcast en français pour les débutants et niveaux intermédiaires !
☕ Support us: https://ko-fi.com/lapausecafecroissant
Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.
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🎧 Listen now and practice with live transcription: https://lapausecafecroissant.fr
Learn French naturally with real-life conversations between native speakers.
Un podcast en français pour les débutants et niveaux intermédiaires !
Follow us on Instagram: https://www.instagram.com/podcastcafecroissant?igsh=cW1kZWtyOWJiYmY%3D&utm_source=qr
☕ Support us: https://ko-fi.com/lapausecafecroissant
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