Welcome back, wine friends! This is part two with the brilliant wine journalist Kathleen Willcox, whose work you can find in Wine Searcher, The Drinks Business, Full Pour, and Wine Enthusiast. If you haven’t listened to part one yet, go back and check it out—we covered the evolution of wine styles, winemaking techniques, and unique wines you may have never h ... Show More
Yesterday
Ep 261 - Bordeaux Wine Region | French Wine Deep Dive for WSET Diploma D3
If you're studying for the WSET Diploma D3 exam, or you simply want to deepen your understanding of one of the world's most iconic wine regions, this episode is your essential listen. Janina takes you on a deep dive into Bordeaux, delivering everything you need to know in an enga ... Show More
1 h
Apr 27
Ep 259 - Albariño from Rías Baixas with Aran Álvarez of Martín Códax: One Grape, It’s Many Wine Styles & Atlantic Terroir
In this episode of Eat Sleep Wine Repeat, Janina heads to the Atlantic coast of Galicia in Spain to explore one of the most exciting wine regions for white wines: Rías Baixas. Joined by winemaker Aran Álvarez from Martín Códax, this episode is a deep dive into Albariño from Rías ... Show More
57m 56s
Mar 2023
Fermentation Never Sleeps: Live at Farm to People
This spring, HRN is hosting a 3-part event series at Farm to People in Bushwick, Brooklyn. This live recording is from March 8th, when Harry Rosenblum hosted the first of the series: "Fermentation Never Sleeps."The panel discussion featured Holistic Health Practitioner and recipe ... Show More
1h 19m
Aug 2022
Food & Drink mini-series: Jancis Robinson on wine trends
Welcome to our summer Food & Drink mini-series, where every Wednesday for four weeks an expert teaches us something new. Lilah’s third guest, Jancis Robinson, is the FT’s wine columnist and one of the most respected wine experts in the world. She joins us from France to talk thro ... Show More
14m 38s
Jan 2023
Grab Me By The Stem: The Wine Episode (ft. Leslie Jones)
Just because only one percent of the eleven-thousand wineries in the U.S. are Black-owned, doesn’t mean they don’t exist. To get proof, they left their homes and tracked down an expert–Leslie Jones, co-owner of Inglewood’s first and only wine bar, 1010 Wine. Thanks to their tirel ... Show More
56m 41s