Beauty entrepreneur and fashion expert Trinny Woodall rose to fame as one half of the iconic makeover duo, Trinny and Susannah, on the BBC’s What Not To Wear in 2001. Since then, they have written many style advice books, which have sold more than three million copies. With a lifelong passion for skincare, Trinny branched out into the beauty industry in 2017 ... Show More
Oct 8
Suranne Jones, seared tuna with braised tomatoes & chickpeas and a crumble
We’re joined by a BAFTA winner for an easy-to-make, extra tasty dinner and a spoonful of dessert. Suranne Jones’ acting credits are a must-watch list of shows including Doctor Foster, Vigil, Gentleman Jack and Coronation Street. Add to that list her new show, Frauds, a heist-driv ... Show More
37m 42s
Oct 1
Mawaan Rizwan, pork & mushroom tantanmen and a vermouth cocktail
Nick and Angela welcome a performer whose surreal comedy has made him one of Britain’s most distinctive voices. Mawaan Rizwan’s career has been anything but ordinary, taking him from clown school to the Edinburgh Fringe. He created and stars in the surreal BBC comedy Juice, which ... Show More
37m 17s
Sep 24
Sir Grayson Perry, smashed cucumber and steak noodle salad and a beer
Nick and Angela welcome a new member to the ‘I Cycled to Dish’ club, as Sir Grayson Perry pedals his way to the Dish table. Grayson is one of Britain’s most celebrated contemporary artists. A potter, writer, broadcaster and social commentator, he rose to fame in 2003 when he won ... Show More
40m 2s
Sep 10
Fashion Neurosis with Amelia Dimoldenberg
Amelia Dimoldenberg is an English comedian, writer, and the creator and presenter of her sensational Youtube series Chicken Shop Date. Chicken Shop Date began as a column in a youth club magazine, originally focusing on Amelia interviewing British grime artists in chicken shops a ... Show More
57m 28s
Jan 2025
Hall Passes, Leo Woodall, Presumed Innocent & Should She Leave Him?
This week on the SheerLuxe podcast, Georgie Coleridge Cole is joined by Mia Luckie and Sarah Templeman (Hodge). Together they discuss everything that’s trending on TV right now, from Prime Target to Day Of The Jackal and Presumed Innocent, as well as their ride-or-die beauty prod ... Show More
45m 32s
Feb 2025
110. Cherie Kilchrist: From Red Carpets to Everyday Confidence – Fashion Tips from a Celebrity Stylist!
This week on The Living Fully Podcast, Mallory is joined by her good friend and celebrity stylist, Cherie Kilchrist, for a conversation all about fashion, confidence, and the behind-the-scenes of styling some of Nashville’s biggest names. Cherie has spent years curating iconic lo ... Show More
57m 54s
Feb 2025
Olive Garden vs. Buca Di Beppo ft. Angela Giarratana
Today, Josh and Nicole are joined by singer, actor, and Smosh cast member Angela Giarratana to decide once and for all, which low cost American Italian restaurant reins supreme – Olive Garden or Buca Di Beppo. Leave us a voicemail at (833) DOG-POD1 Check out the video version of ... Show More
52m 58s
Mar 2025
Douglas Stuart on Shuggie Bain, Storytelling, and the Human Condition (Part Two)
This event is part of Conversations at the Kiln, a new event series at Kiln Theatre programmed by Intelligence Squared. For more events with speakers from the worlds of literature, art, poetry and politics, click here.
Douglas Stuart, Booker Prize-winning author of Shuggie Bain a ... Show More
37m 8s
Dec 2024
Best of 2024: Food Lies, Veggie Souls, Restaurant Secrets and Favorite Calls
We’re looking back at some of our favorite moments from 2024. We’ll share the surprises—from the secret lives of vegetables, to the underworld of restaurant reservations—and the best culinary advice we received from guests like José Andres and Stella Parks. Plus, Christopher Kimb ... Show More
50m 36s
Sep 24
217. Bread and Roses, and Coffee
In their heyday of the 1970s and 1980s, there were more than 200 - possibly more than 400 - feminist restaurants and coffee shops in the USA and Canada. These places were aiming to change ways of working, and upend the hierarchies of restaurants; to provide food that was ethicall ... Show More
37m 24s