China has the soy bean, hairy bean, and the mung bean. What about the coffee bean? In today's podcast, you'll learn how to get your daily dose, in Mandarin Chinese. Episode link: https://www.chinesepod.com/1049
<p>Teaを日本語にするときに気をつけること。おやつやお菓子の話。</p>
<p>In this episode, join us for a relaxing conversation about tea culture in Japan. We'll explore what the Japanese consider to be "tea" and gain a unique insight into their perspective on this beloved drink. Tune in for a fascinating discus ... Show More